Main Courses Stuffed Round Zucchini Stuffed round zucchini is a light and nutritious dish with a Mediterranean-flavored filling made of rice and quinoa. Discover the quantities… 4.3 Very easy 55 min READ RECIPE
Main Courses Pasta with Braised Leek Cream, Hazelnuts, and Fennel Pasta with braised leek cream, hazelnuts, and fennel is a first course different from the usual, with a creamy and aromatic dressing! Discover… 5.0 Easy 35 min READ RECIPE
Main Courses Sea bream in the microwave Sea bream in the microwave is a healthy and genuine main course that can be prepared in a few minutes. Discover the ingredients and procedure… 4.3 Easy 41 min READ RECIPE
Main Courses Risotto with zucchini cream and raw shrimp Risotto with zucchini cream and raw shrimp: a first course to amaze and delight with its variety of cooking methods and textures. Discover the recipe! 4.5 Average 1 h 20 min READ RECIPE
Main Courses Squid Ink Gnocchetti with Cuttlefish Ragù Squid ink gnocchetti with cuttlefish ragù is a special main course, a true delight for the eyes and palate. Discover the quantities and procedure! 4.6 Average 1 h 10 min READ RECIPE
Main Courses Cherry Tomato and Burrata Risotto The cherry tomato and burrata risotto is an explosion of flavors and colors that will win everyone over at the first taste. Discover here the… 4.4 Very easy 40 min READ RECIPE
Main Courses Venere Rice Salad with Vegetables and Shrimp The venere rice salad with vegetables and shrimp is a gourmet main course rich in flavors, fresh, and very colorful. Discover the quantities… 4.3 Easy 50 min READ RECIPE
Main Courses Creamy zucchini and shrimp pasta Creamy zucchini and shrimp pasta is an easy and quick first dish, perfect to prepare at home to surprise your guests! Discover the recipe! 4.3 Easy 45 min READ RECIPE
Appetizers Saffron Gyoza Saffron gyoza are not just an appetizer but a bridge between Japanese and Italian culinary culture. Discover the doses and procedure here. 4.2 Average 45 min READ RECIPE
Main Courses Risotto alla puttanesca Risotto alla puttanesca is a first course that combines the creaminess of risotto with the liveliness of the "alla puttanesca" sauce. Discover… 4.4 Very easy 50 min READ RECIPE
Main Courses Pasta with octopus and zucchini Pasta with octopus and zucchini is a first course dish seasoned with a fragrant and tasty seafood ragout! Discover the doses and procedure to… 4.1 Easy 1 h 30 min READ RECIPE
Main Courses Tagliatelle with Courtyard Ragù Tagliatelle with courtyard ragù is a first course of fresh pasta seasoned with a white ragù of duck and turkey meat. Discover the recipe! 5.0 Easy 1 h 20 min READ RECIPE
Main Courses Linguine with Marinated Anchovies and Pecorino Linguine with marinated anchovies and pecorino is a dish made with simple ingredients that impresses with its deliciousness. Discover the… 4.3 Easy 35 min READ RECIPE
Main Courses Creamy ham and pea pasta Creamy ham and pea pasta is an easy and quick first course, suitable for the whole family! Discover the doses and recipe to prepare it at home. 5.0 Easy 35 min READ RECIPE
Main Courses Chicken Thighs in Air Fryer The chicken thighs in an air fryer are a crispy on the outside and tender on the inside main course, with a quick cooking process that… 5.0 Very easy 40 min READ RECIPE
