Cakes & Baking Hot milk sponge cake Hot milk sponge cake is a very soft, melt-in-your-mouth cake, for anyone who wants to enjoy an authentic, easy cake for breakfast! 4.2 Easy 55 min Kcal 391 READ RECIPE
Cakes & Baking Butter and jam cookies Butter and jam cookies are delicious morsels with a sweet core; they're quick and easy to make and perfect for tea time. 4.3 Very easy 30 min Kcal 154 READ RECIPE
Main Courses Baked salmon steaks Baked salmon is a simple and refined main course, with a crunchy potato topping that keeps the fish tender and juicy. 4.2 Easy 50 min Kcal 435 READ RECIPE
Cakes & Baking Sweet and savory crepes (Basic recipe) Master the art of Crepe Batter: Sweet & Savory Crepes for any occasion. Fill them with your favorite ingredients. Discover the recipe! 4.1 Easy 25 min Kcal 196 READ RECIPE
Main Courses Baked stuffed tomatoes Stuffed tomatoes are a vegetarian summer dish. Cluster tomatoes are stuffed with a tasty rice filling and baked in the oven. 4.0 Easy 1 h 40 min Kcal 401 READ RECIPE
Cakes & Baking Classic mimosa cake (Cake covered with sponge cake cubes) Classic mimosa cake (cake covered with sponge cake cubes) features decorations reminiscent of mimosa flowers, making it the perfect dessert to… 4.3 Difficult 1 h 30 min Kcal 519 READ RECIPE
Main Courses Spicy spaghetti nests Spaghetti nests in spicy sauce combine long pasta with a slightly spicy cherry tomato concentrate and puree, served in the form of nests. 4.4 Very easy 55 min Kcal 450 READ RECIPE
Main Courses Lasagne alla Bolognese A classic Sunday Italian first course: bolognese lasagna is a typical recipe of Emilia region, widespread and appreciated throughout Italy!… 4.2 Average 5 h READ RECIPE
Cakes & Baking No-bake yogurt cake No-bake yogurt cake is an easy and tasty recipe, with a crunchy biscuit base and a soft yogurt cream. 4.0 Easy 30 min Kcal 429 READ RECIPE
Main Courses Pizzoccheri alla valtellinese (Buckwheat flat pasta with cabbage) Chef Alessandro Negrini shows us how to prepare a tasty first course from the region of Valtellina: pizzoccheri. 4.3 Average 45 min Kcal 799 READ RECIPE
Desserts Chocolate custard cream Chocolate custard cream is a very tasty take on the classic custard, perfect for filling, garnishing, or on its own as a soft dessert! 4.1 Easy 25 min Kcal 471 READ RECIPE
Pizzas and Focaccia Danubio salato (Savory pull-apart bread) Danubio salato (savory pull-apart bread) is a unique Italian recipe: a savory brioche dough shaped into several balls to be shared as a… 4.4 Easy 1 h 15 min Kcal 333 READ RECIPE
Main Courses Stuffed pasta shells Stuffed pasta shells (conchiglioni) is a succulent first course, made with a pasta shape that lends itself to a rich and tasty filling! 4.2 Average 1 h 45 min Kcal 658 READ RECIPE
Main Courses Sicilian-style swordfish Sicilian-style swordfish, also known as Messina-style swordfish. It is a typical Italian recipe from Sicily. A delicious second course with an… 4.3 Very easy 25 min Kcal 381 READ RECIPE
Cakes & Baking Graffe (Donuts) Graffe (donuts) are sweet fried treats that are prepared during the Carnival period. Thes sugar-coated sweets are irresistible. 4.5 Average 30 min Kcal 361 READ RECIPE