Desserts Tiramisu with Pasteurized Eggs Tiramisu with pasteurized eggs is an alternative to the version with raw eggs. A creamy dessert made with ladyfingers, mascarpone, and coffee! 4.2 Easy 50 min Kcal 732 READ RECIPE
Cakes & Baking Chocolate and Citrus Bundt Cake The chocolate and citrus bundt cake, with oranges and mandarins, is a pantry cake, soft and fragrant! Discover how simple the recipe is. 4.6 Easy 60 min READ RECIPE
Appetizers Corn fritters Corn fritters are delicious finger food, very quick to prepare, perfect for a lunch with friends as a tasty appetizer! 4.3 Very easy 25 min READ RECIPE
Appetizers Savory cones with mortadella mousse Having a drink with your friends and don't know what recipe to prepare to impress them? Try the savory cones with mortadella mousse! 4.5 Easy 30 min Kcal 245 READ RECIPE
Main Courses Polenta and bruscitt Polenta and bruscitt, or bruscitti, is a specialty from the area of Busto Arsizio: beef browned in a pan and accompanied by steaming polenta 4.3 Very easy 2 h 50 min Kcal 809 READ RECIPE
Cakes & Baking Red velvet cupcake Red velvet cupcakes are the single-serving version of the famous American cake characterized by its crimson red color. 4.2 Average 50 min Kcal 438 READ RECIPE
Main Courses Radicchio Risotto Radicchio risotto is a creamy first course perfect for autumn menus. Discover here the doses and procedure to prepare this tasty recipe! 4.1 Easy 35 min READ RECIPE
Cakes & Baking Italian-style Croissants The Italian-style croissants are very similar to the French croissants. Discover how to prepare them at home; you can fill them with various… 4.1 Very difficult 2 h 25 min Kcal 352 READ RECIPE
Pizzas and Focaccia Purple Potato Focaccia The purple potato focaccia is made with a soft potato-based dough and enriched with green olives! Discover this tasty recipe. 4.2 Average 2 h 5 min READ RECIPE
Cakes & Baking Upside-down Orange Cake The upside-down orange cake is a simple yet striking dessert thanks to its special decoration with orange slices. Discover our recipe! 3.9 Easy 1 h 25 min Kcal 284 READ RECIPE
Main Courses Stuffed Escarole Stuffed escarole is a traditional recipe from Campania, a very simple peasant dish stuffed with anchovies, pine nuts, raisins, capers, and olives! 4.0 Very easy 40 min READ RECIPE
Main Courses Pumpkin Tagliatelle with Crispy Bacon and Grana Padano Pumpkin tagliatelle with crispy bacon and Grana Padano is a first course made with special fresh pasta! Discover the ingredients and recipe. 5.0 Average 2 h READ RECIPE
Cakes & Baking Soft tart The soft tart is a perfect base to fill and decorate with various types of cream, fresh fruit, or chocolate! Discover the recipe and many variations. 3.9 Easy 45 min Kcal 310 READ RECIPE
Main Courses Rosti Rosti is a typical Swiss recipe made from grated potatoes that are cooked in a pan until they form a crispy golden crust! 4.6 Easy 45 min Kcal 274.1 READ RECIPE
Main Courses Sausages in Tomato Sauce Sausages in tomato sauce are a succulent main course. Discover how to make the sausages tasty and flavorful with our ingredients and tips! 4.0 Very easy 45 min Kcal 727 READ RECIPE
