Main Courses Pork loin roast The pork loin roast is a classic Italian meat second dish, served with succulent potato wedges. Perfect for a Sunday lunch with your family. 4.3 Difficult 1 h 30 min READ RECIPE
Cakes & Baking White chocolate and lemon pound cake White chocolate and lemon pound cake is a dessert by Maestro Iginio Massari and a true masterpiece of confectionery! 4.2 Average 1 h 15 min READ RECIPE
Main Courses Truffle fettuccine Truffle fettuccine is a tasty and refined first course. It owes its unmistakable aroma to the truffle which is added to egg pasta. 4.3 Easy 30 min READ RECIPE
Appetizers Jewish-style artichokes Jewish-style artichokes are typical of Lazio cuisine, you will discover all the secrets to prepare this typical dish of the taverns! 4.2 Easy 20 min READ RECIPE
Main Courses Zucchini cordon bleu The zucchini cordon bleu are an appetizing variant of the classic meat medallions, which contain a tasty and stringy filling! 4.3 Easy 35 min READ RECIPE
Main Courses Potato and gorgonzola tart The potato and gorgonzola tart is a rich and substantial appetizer with a soft filling and strong flavors. 4.5 Easy 1 h 10 min READ RECIPE
Cakes & Baking Carnival cassatelle Carnival cassatelle are sweet fried ravioli stuffed with a delicious ricotta and chocolate cream, typical of the Sicilian tradition. 4.3 Average 45 min READ RECIPE
Main Courses Lemon scalloppini Savor the harmonious blend of tender veal slices in a zesty lemon sauce; our lemon scalloppini recipe promises a fragrant and irresistible… 4.1 Easy 20 min READ RECIPE
Cakes & Baking Carnival roses Embrace the Carnival spirit with our Carnival Roses: fragrant puff pastry bites shaped like rose buds. Perfect for the sweetest celebration! 4.1 Average 38 min READ RECIPE
Main Courses Spinach and ricotta stuffed chicken breast Discover our delicious ricotta-spinach stuffed chicken in creamy sauce. Pair with roast veggies for a complete treat! 4.3 Easy 55 min READ RECIPE
Cakes & Baking Bomboloni Bomboloni are soft fried treats, made with a leavened dough and filled with cream or jam. Discover the recipe to make them at home! 3.9 Average 1 h 20 min READ RECIPE
Side Dishes Fennel au gratin Unlock the secret to crispy fennel au gratin: a bechamel delight for ultimate vegetable redemption! 4.2 Easy 50 min READ RECIPE
Drinks and beverages Hot white chocolate Hot white chocolate is a sweet winter treat, perfect for refreshing yourself with taste on the coldest days! 4.2 Easy 20 min READ RECIPE
Cakes & Baking Migliaccio (semolina and ricotta cake) Milleccio is a typical dessert of the Neapolitan tradition, linked above all to Carnival, made with semolina. Compact and soft, it is irresistible. 4.1 Easy 1 h 20 min Kcal 333 READ RECIPE
Cakes & Baking Ricotta and chocolate fritters Ricotta and chocolate fritters are fried Carnival sweets filled with sheep's milk ricotta and chocolate chips! 4.6 Average 33 min READ RECIPE