Main Courses Broccoli Velouté The broccoli velouté is a simple and tasty vegetarian first course, made even creamier by the addition of potatoes and leeks. Easy 55 min Kcal 293 READ RECIPE
Main Courses Spaghetti with Eggplant, Pecorino, and Mussels Spaghetti with eggplant, pecorino, and mussels is a creamy seafood first course with a tasty and flavorful sauce. Discover the recipe to prepare it! Average 1 h 10 min READ RECIPE
Main Courses Spicy Chicken Skewers Instead of the usual grilled chicken breast, try our spicy chicken skewers, tender chicken bites rich in spices and flavor! Very easy 17 min Kcal 238 READ RECIPE
Main Courses Beans with Pork Rinds (Fagioli con le Cotiche) Beans with pork rinds, a typical Roman recipe. A genuine dish of simple, rustic origins. Discover how to prepare it at home with our tips! Easy 3 h 55 min READ RECIPE
Main Courses Paccheri with Shrimp and Scampi Cream Paccheri with shrimp and scampi cream is a creamy pasta dish with a sea scent perfect for Sunday lunches. Easy 1 h 40 min Kcal 475 READ RECIPE
Appetizers Rustic Fried Meatballs Rustic fried meatballs are tasty minced meat bites, perfect to serve as an appetizer or main course. Discover the recipe! Very easy 35 min READ RECIPE
Main Courses Risotto with Gorgonzola, Pears, and Walnuts Risotto with Gorgonzola, Pears, and Walnuts is a refined dish, where the strong flavor of Gorgonzola is balanced by the sweet note of the fruit. Easy 35 min Kcal 697 READ RECIPE
Main Courses Pressure Cooker Beef Stew Discover how to cook stew in a pressure cooker: with this simple recipe, you will get an excellent meat main course in half the time! Easy 45 min READ RECIPE
Main Courses Spinach Spätzle with Speck and Cream Spinach spätzle are a colorful variant of the typical Tyrolean dumplings, a particularly rich and creamy first course that everyone will love! Easy 30 min Kcal 562 READ RECIPE
Main Courses Pumpkin and Mushroom Pasta Autumn aromas in a creamy and appetizing gluten-free dish, with pumpkin pulp and cream Champignon mushrooms! Easy 35 min Kcal 327 READ RECIPE
Main Courses Mummy sausages Mummy sausages are tasty finger food, simple and quick to prepare, ideal for making on the occasion of Halloween. Easy 50 min Kcal 200 READ RECIPE
Main Courses Creamy Four Cheese Pasta (Pasta ai Quattro Formaggi) Learn how to create a creamy and flavorful dish using a perfect blend of Gorgonzola, Taleggio, Parmigiano Reggiano, and Gruyère cheeses. Easy 25 min Kcal 631 READ RECIPE
Appetizers Chicken Nuggets Chicken nuggets are crispy and golden chicken croquettes, a must-have in fast food! Discover the recipe to make them at home. Easy 1 h 10 min READ RECIPE
Main Courses Rigatoni with Puttanesca Sauce and Nduja Rigatoni with puttanesca sauce and nduja is a tasty reinterpretation of the famous first course flavored with olives, anchovies, and capers! Easy 1 h 10 min READ RECIPE
Main Courses Valdostana Cutlets Valdostana cutlets are a typical main course: fried veal cutlets stuffed with ham and fontina cheese! Find out how to make them at home. Average 50 min READ RECIPE
