Main Courses Creamy Bucatini with Zucchini and Mint Creamy bucatini with zucchini and mint is a vegan first course with a fresh and delicate taste, very simple to prepare. Discover doses and recipe! Easy 30 min Kcal 509 READ RECIPE
Main Courses Barley Salad with Arugula Pesto, Green Beans and Zucchini The barley salad with arugula pesto, green beans and zucchini is a cold dish for the summer, ideal for a picnic or for the office! Discover… Easy 50 min READ RECIPE
Main Courses Lime Fried Calamari Lime fried calamari is a main course with exotic flavors. Discover all the secrets to prepare this tasty recipe at home! Average 1 h 10 min READ RECIPE
Main Courses Greek Quinoa Salad The Greek quinoa salad is a wholesome and fresh main course, perfect for the summer. Discover the doses and procedure to make this recipe! Easy 55 min READ RECIPE
Main Courses Ricotta Gnocchi Ricotta gnocchi are gnocchi without potatoes, served with a rustic tomato sauce. Discover how easy it is to make them at home! Average 1 h 30 min Kcal 407.3 READ RECIPE
Main Courses Stuffed Squid with Feta and Cherry Tomatoes Stuffed squid with feta and cherry tomatoes is a seafood main course with a Mediterranean taste, inspired by the flavors of Greece. Discover… Easy 40 min READ RECIPE
Main Courses Pici with Cherry Tomatoes and Ricotta with Lemon Aroma Pici with cherry tomatoes and ricotta with lemon aroma is a first course of fresh pasta with genuine flavors. Discover how to make them with… Average 1 h 25 min READ RECIPE
Main Courses Spaghetti with Tomato and Caramelized Onions Spaghetti with tomato and caramelized onions is a simple and delicious main dish, enriched with stracciatella, perfect to prepare in summer! Average 1 h 10 min READ RECIPE
Main Courses Stuffed Eggplants Calabrian Style Stuffed eggplants are a typical recipe from southern Italy. We show you the recipe to prepare the Calabrian version with sauce and cheeses! Easy 60 min Kcal 539.3 READ RECIPE
Main Courses Paccheri with Cherry Tomatoes and Cod Paccheri with cherry tomatoes and cod is a tasty and easy-to-make first course. Enriched with Taggiasca olives, it's ready in a few minutes. Easy 60 min Kcal 524.2 READ RECIPE
Main Courses Tuscan Cacciucco Cacciucco is a very rich and flavorful seafood soup of the Tuscan culinary tradition. Discover ingredients and procedure to prepare this recipe! Very difficult 2 h 50 min READ RECIPE
Main Courses Pasta with Zucchini Pesto, Ricotta, and Sun-Dried Tomatoes Pasta with zucchini pesto, ricotta, and sun-dried tomatoes is a summer first course. Discover the ingredients and procedure to prepare this recipe! Easy 25 min READ RECIPE
Main Courses Mango and Pineapple Rice Salad Mango and pineapple rice salad is a simple and tasty summer recipe, to enjoy a great classic in an even more pleasant version! Easy 40 min Kcal 325 READ RECIPE
Main Courses Pici with Garlic Pici with garlic is a type of pasta typical of Tuscany, but very popular throughout central Italy. Easy 45 min Kcal 426 READ RECIPE
Appetizers Vitello Tonnato and Mayonnaise The vitello tonnato con maionese (veal with tuna sauce and mayonnaise) is a timeless delight, a classic second course for all seasons. Try our recipe! Easy 1 h 5 min READ RECIPE
