Main Courses Pasta with Anchovy Cream Pasta with anchovy cream is a first course made with few ingredients, easy and quick, a dinner saver. Discover doses and tips to make it at home! Easy 20 min READ RECIPE
Main Courses Club Sandwich The Club Sandwich is a rich multi-layered sandwich: discover here the classic recipe with toasted bread, mayonnaise, lettuce, turkey, tomato,… Easy 30 min Kcal 622.9 READ RECIPE
Main Courses Fregola with Clams Fregola with clams is a typical first course of Sardinia, very tasty and special, it will be very easy to make at home with us. Try our recipe! Easy 60 min Kcal 461.6 READ RECIPE
Main Courses Sarde a Beccafico (Sicilian Stuffed Sardines) Sarde a beccafico is a tasty second course of Sicilian origin; a particularly savory and delicious dish, definitely worth trying. Discover our recipe! Average 1 h 15 min Kcal 390 READ RECIPE
Main Courses Pasta with Salmon and Zucchini Cream Pasta with salmon and zucchini cream is a creamy first course that enhances one of the most beloved combinations in the kitchen! Easy 40 min Kcal 487 READ RECIPE
Main Courses Pasta with Pepper and Cheese Pasta with pepper and cheese is a tasty first course made with a pepper cream and melty cheese with a smoked flavor. Easy 35 min Kcal 495 READ RECIPE
Main Courses Grilled Lemon Calamari Grilled lemon calamari are stuffed with a soft and fragrant filling, a tasty and simple fish main course. Discover the recipe! Easy 35 min Kcal 351.4 READ RECIPE
Main Courses Sardinian Gnocchetti with Clams and Zucchini Cream Sardinian gnocchetti with clams and zucchini cream is a delicious seafood first course. Discover the dosages and procedure to make this recipe! Easy 1 h 20 min READ RECIPE
Main Courses Fried Sardines Fried sardines are a simple and humble recipe that offers great flavor. Perfect to prepare for a quick and tasty dinner! Easy 40 min Kcal 800 READ RECIPE
Main Courses Pasta with Pistachio Pesto and Shrimp Pasta with pistachio pesto and shrimp is a creamy and delicious first course, enriched with bacon cubes. Discover doses, recipe, and tips! Easy 45 min Kcal 1062 READ RECIPE
Main Courses Baozi Baozi are Chinese steamed buns filled with pork. Discover how to prepare and perfectly seal them! Difficult 1 h 13 min Kcal 349.9 READ RECIPE
Main Courses Pasta alla Carrettiera Pasta alla carrettiera is a very popular first course in Sicily and other regions of central and southern Italy, with oil, garlic, chili… Very easy 23 min Kcal 428.2 READ RECIPE
Main Courses Pasta with Shrimp and Guanciale Pasta with shrimp and guanciale is a succulent and flavorful surf and turf first course, enriched with the creamy touch of burrata. Discover… Easy 1 h 5 min Kcal 1000 READ RECIPE
Bread Crescione Crescione is a typical specialty of Romagna cuisine: a folded piadina in the shape of a half-moon, filled with various fillings! Discover the recipe. Average 1 h 20 min Kcal 702 READ RECIPE
Main Courses Farro Salad with Vegetables and Tuna Farro salad with vegetables and tuna is a fresh and genuine unique summer dish. Discover the doses and procedure to prepare this tasty recipe at home! Easy 50 min READ RECIPE
