Main Courses Pasta with Leek and Potato Cream with Crispy Speck Pasta with leek and potato cream with crispy speck is a creamy and tantalizing first course! An easy idea to prepare for lunch! Easy 45 min Kcal 506 READ RECIPE
Main Courses Leek and potato soup with bacon Leek and potato soup with bacon is a perfect first course for winter, comforting and appetizing. Discover the quantities and procedure to make it! Easy 1 h 40 min Kcal 461 READ RECIPE
Main Courses Potato Pie The potato pie is a tasty and cheesy main dish. Discover here the quantities and procedure to prepare this appetizing recipe at home! Easy 1 h 20 min READ RECIPE
Main Courses White Pizzoccheri from Valtellina The white pizzoccheri from Valtellina are bread dumplings seasoned with potatoes, butter, and cheese, a traditional variant of the typical recipe! Easy 40 min READ RECIPE
Main Courses Potato Gnocchi Without Flour Potato gnocchi without flour is a vegetarian first course with an Oriental touch, created by chef Pietro Leemann. Discover the recipe! Average 1 h 50 min Kcal 340 READ RECIPE
Main Courses Pasta with Sausage and Beer Pasta with sausage and beer is an extremely easy and very tasty main course thanks to the precious combination: come and discover our… Very easy 35 min READ RECIPE
Main Courses Meatloaf stuffed with spinach and caciocavallo The meatloaf stuffed with spinach and caciocavallo is a variation of the classic meatloaf, filled with hard-boiled eggs and served with… Easy 2 h Kcal 1307.5 READ RECIPE
Main Courses Crespelle with speck, radicchio and fontina Crespelle with speck, radicchio and fontina are delicious oven-baked crepes with a gooey and flavorful filling! Discover the recipe's… Easy 50 min Kcal 754 READ RECIPE
Main Courses Beer Scaloppine Beer scaloppine are easy and quick to prepare: a tender and flavorful meat dish for an impromptu dinner! Discover portions and recipe. Very easy 20 min Kcal 405.5 READ RECIPE
Main Courses Pasta with Chickpea Ragù Pasta with chickpea ragù is a vegetarian first course made with legumes, nutritious and genuine! A tasty meat-free variant of the classic recipe. Easy 50 min READ RECIPE
Main Courses Roman-style Meatballs Roman-style meatballs are a traditional main course, cooked directly in hot sauce! This way, they remain super soft! Easy 1 h 50 min Kcal 493.7 READ RECIPE
Main Courses Green gnocchetti with gorgonzola The green gnocchetti with gorgonzola are delicious spinach gnocchi dressed with one of the most beloved blue cheeses of all time, without cream! Easy 1 h 50 min READ RECIPE
Main Courses Rustic Pappardelle with Sausage and Leeks Rustic pappardelle with sausage and leeks is a rich and hearty first course, yet very simple to prepare. Discover here the ingredients and recipe! Easy 40 min Kcal 583.4 READ RECIPE
Main Courses Grandma's Milanese Cutlet Grandma's Milanese cutlet is one of the most loved dishes by both adults and children! Discover the recipe to prepare it in a few simple steps. Easy 20 min READ RECIPE
Main Courses Paccheri with pistachio pesto, sausage, and provola Paccheri with pistachio pesto, sausage, and provola is a creamy and flavorful first course, enriched with gooey cheese! Discover the recipe. Easy 50 min READ RECIPE
