Main Courses Fresh Salmon Farfalle Fresh Salmon Farfalle: a very simple, delicious and creamy first course. Discover the doses and how to make it with our step-by-step… Very easy 25 min Kcal 552 READ RECIPE
Main Courses Ricotta Lasagna Ricotta lasagna is a first course with a very delicate flavor. An easy and quick dish to make, yet with a sure impact. Easy 47 min Kcal 1231 READ RECIPE
Main Courses Pasta with Cabbage and Sausage Pasta with cabbage and sausage is a tasty first course, with the addition of goat cheese: the perfect recipe for cold winter evenings! Easy 40 min Kcal 818 READ RECIPE
Main Courses Valtellina-style Ravioli The Valtellina-style ravioli are inspired by pizzoccheri: the pasta is made of buckwheat, the filling is made of potatoes and cabbage. A… Average 1 h 20 min Kcal 785 READ RECIPE
Main Courses Pasta artichokes and sausage Pasta with artichokes and sausage combines the bitter notes of the artichoke with the robust flavors of the sausage in a hearty and satisfying… Easy 40 min Kcal 752 READ RECIPE
Main Courses Fusilli with black cabbage and bacon Fusilli with black cabbage and bacon is a rustic first course, rich in strong flavors. A tasty sauce that will please all your guests Easy 55 min Kcal 519 READ RECIPE
Main Courses Spaghetti with rancetto Spaghetti with rancetto is a traditional Umbrian first course dish seasoned with tomato sauce, bacon, pecorino cheese, and marjoram. Discover… Easy 30 min READ RECIPE
Main Courses Pasta with Leek and Potato Cream with Crispy Speck Pasta with leek and potato cream with crispy speck is a creamy and tantalizing first course! An easy idea to prepare for lunch! Easy 45 min Kcal 506 READ RECIPE
Main Courses Pasta with Sausage and Beer Pasta with sausage and beer is an extremely easy and very tasty main course thanks to the precious combination: come and discover our… Very easy 35 min READ RECIPE
Main Courses Pasta with Chickpea Ragù Pasta with chickpea ragù is a vegetarian first course made with legumes, nutritious and genuine! A tasty meat-free variant of the classic recipe. Easy 50 min READ RECIPE
Main Courses Rustic Pappardelle with Sausage and Leeks Rustic pappardelle with sausage and leeks is a rich and hearty first course, yet very simple to prepare. Discover here the ingredients and recipe! Easy 40 min Kcal 583.4 READ RECIPE
Main Courses Paccheri with pistachio pesto, sausage, and provola Paccheri with pistachio pesto, sausage, and provola is a creamy and flavorful first course, enriched with gooey cheese! Discover the recipe. Easy 50 min READ RECIPE
Main Courses Pasta with Baked Vegetable Cream Pasta with winter baked vegetables is a creamy first course, easy to make at home, with pumpkin and cauliflower! Easy 1 h 10 min READ RECIPE
Main Courses Bucatini with sardines, raisins, and pine nuts Bucatini with sardines, raisins, and pine nuts is a first course that is inspired by the flavors of Sicily, balancing between sweet and… Average 50 min READ RECIPE
Main Courses Artichoke Ravioli with Thyme Aroma Artichoke ravioli are a first course made of fresh egg pasta filled with artichokes and ricotta. Average 2 h Kcal 631 READ RECIPE
