Side Dishes Radicchio in the pan Radicchio in the pan is a side dish for the autumn and winter seasons, very easy to prepare. Discover our recipe enriched with walnuts! Very easy 25 min READ RECIPE
Cakes & Baking Pumpkin and Chocolate Cake The pumpkin and chocolate cake is a soft and delicious dessert with autumn flavors. The chocolate coating makes it irresistible! Average 1 h 30 min Kcal 691 READ RECIPE
Main Courses Zuppa Imperiale (Italian Imperial Soup) Imperial soup is a typical Romagna dish, small savory cubes made from a mixture of semolina, Parmigiano Reggiano, and eggs, dipped in broth. Easy 3 h 45 min Kcal 437 READ RECIPE
Main Courses Pappardelle with Wild Boar Ragù Pappardelle with wild boar ragù is a hearty first course of Tuscan origin prepared with a flavorful wild boar ragù Average 4 h 50 min Kcal 535 READ RECIPE
Cakes & Baking Apple Crumble Apple crumble is a traditional English dessert: diced apples are baked in the oven with a crunchy and crumbly topping! Easy 50 min Kcal 442.2 READ RECIPE
Main Courses Baked Tagliatelle Nests Baked tagliatelle nests are a rich first course, perfect for Sunday lunches. Discover the doses and procedure to prepare the recipe. Easy 1 h 20 min READ RECIPE
Appetizers Crispy Smashed Brussels Sprouts Smashed Brussels sprouts are crispy, tasty, and flavorful, an original way to enjoy Brussels sprouts... perfect for an appetizer! Easy 1 h 5 min READ RECIPE
Main Courses Meatball Stew Meatball stew is a homestyle meat dish with a rustic and appetizing appearance, perfect for dipping bread! Discover our recipe. Easy 50 min READ RECIPE
Cakes & Baking Puff Pastry Cannoli with Custard Cream Puff pastry cannoli with custard cream are classic pastry petits fours: a crispy puff pastry shell overflowing with cream. Discover how to make them! Easy 55 min READ RECIPE
Main Courses Stracciatella alla Romana Stracciatella alla romana is a hearty and simple soup, typical of Lazio, prepared during Christmas and Easter holidays. Very easy 20 min READ RECIPE
Pizzas and Focaccia Stuffed Calzone The stuffed calzone is a homemade treat with a winter filling of gorgonzola and radicchio. Discover the doses and procedure to prepare this recipe. Average 45 min READ RECIPE
Main Courses Pulled Pork Pulled pork is a shredded pork shoulder with tender and succulent meat, seasoned with BBQ sauce and enjoyed in a sandwich! Discover the recipe. Easy 10 h 30 min Kcal 651 READ RECIPE
Sauces Vegan Bechamel Vegan bechamel is a sauce similar to the original, but without butter and cow's milk. Perfect for enriching many dishes! Very easy 15 min Kcal 121 READ RECIPE
Main Courses Gorgonzola Pasta Gorgonzola pasta is a creamy and flavorful first course dedicated to lovers of blue cheese, very easy and quick! Discover the recipe. Very easy 25 min READ RECIPE
Cakes & Baking Shortcrust Pastry without Butter The shortcrust pastry without butter is made with extra virgin olive oil and is a perfect base for preparing tarts, cookies, or tartlets. Easy 15 min Kcal 717 READ RECIPE
