Main Courses Artichoke Pie The savory artichoke pie is a delicious puff pastry filled with vegetables and cheese, perfect for a picnic! Discover the recipe. Easy 1 h 20 min READ RECIPE
Main Courses Pane Cunzato (Sicilian Seasoned Bread) Pane cunzato is a traditional Sicilian recipe, simple and genuine: a crusty loaf filled with tomatoes, fresh cheese, anchovies, oil, and oregano! Very easy 20 min READ RECIPE
Main Courses Asparagus Frittata The asparagus frittata is a simple main dish to cook in a pan that features this spring vegetable. Discover the recipe! Easy 35 min READ RECIPE
Pizzas and Focaccia Long Fermentation Pizza The long fermentation pizza is made with a dough that rests for more than 24 hours. The result will be a light, fragrant, and digestible pizza! Average 1 h 25 min READ RECIPE
Main Courses Macaroni Pie with Sausage and Artichokes Macaroni pie with sausage and artichokes is a creamy and spectacular main dish, perfect for the Sunday menu. Discover the recipe! Easy 1 h 15 min READ RECIPE
Main Courses Chicken Piccata Chicken piccata is an easy main dish with citrus flavors. Discover the quantities and procedure to prepare this tantalizing recipe at home! Very easy 16 min Kcal 476.3 READ RECIPE
Appetizers Tuscan Coccoli (fried dough balls) Tuscan coccoli are fried leavened dough, typical of Tuscany, to be enjoyed with cured meats and cheeses. Discover the recipe! Easy 25 min READ RECIPE
Main Courses Penne with Artichokes and Pancetta Penne with Artichokes and Pancetta: a rich and hearty winter main course with the slight bitterness of artichokes and the crunchiness of the pancetta. Very easy 45 min READ RECIPE
Pizzas and Focaccia Pizza with Instant Yeast Pizza with instant yeast is a recipe that allows you to get a delicious pizza without waiting for long rising times. Discover how to prepare it! Easy 40 min READ RECIPE
How to clean artichokes How do you clean artichokes? Let's go through all the steps to properly clean both spiny and non-spiny artichokes, such as Roman artichokes. Average 30 min READ RECIPE
Appetizers Ricotta and Spinach Strudel The ricotta and spinach strudel is a tasty appetizer to be served in slices. A good idea for a rustic dinner, a picnic, or a quick snack. Try… Easy 50 min READ RECIPE
Main Courses Egg and Cheese Stuffed Artichoke Stuffed artichokes with eggs and cheese are a rich and tasty vegetarian main course, with a soft and stringy heart... discover the recipe! Average 1 h 10 min READ RECIPE
Main Courses Creamy Pasta and Peas Creamy pasta and peas is a vegetarian main dish inspired by the classic recipe. Enriched with stracchino and Parmigiano, it is super tasty! Very easy 25 min READ RECIPE
Desserts Apricot Jam Apricot jam is a preserve made with one of the fruits of the summer season, ideal on toasted bread or for filling delicious desserts. Easy 50 min READ RECIPE
Main Courses Gnocchi with Zucchini Cream Gnocchi with zucchini cream is a creamy and easy-to-make dish, perfect for a spring lunch. Discover doses and recipe! Easy 1 h 30 min READ RECIPE
