Side Dishes Sautéed Brussels Sprouts Sautéed Brussels sprouts are a simple and tasty side dish, enriched with speck that makes this dish even more delicious. Discover the recipe! Very easy 25 min READ RECIPE
Main Courses Linguine with shrimp, zucchini, and saffron Linguine with shrimp, zucchini, and saffron is a tasty seafood first course. Discover here the doses and procedure to prepare the recipe! Very easy 35 min READ RECIPE
Cakes & Baking Waffle Waffles are fluffy honeycomb-shaped, you can top with your favorite ingredients, sweet or savory! Discover the recipe! Very easy 23 min Kcal 1105 READ RECIPE
Sauces Salsa Verde The Salsa Verde, or Green Sauce, is a typical Piedmontese recipe. Perfect for accompanying boiled meat, tomini cheese, and even croutons.… Very easy 15 min Kcal 482 READ RECIPE
Cakes & Baking Banana Pancake Banana pancakes are a delicious variation of classic sweet pancakes, great to enjoy at breakfast with maple syrup! Discover the recipe. Easy 30 min READ RECIPE
Appetizers Avocado toast Avocado toast is a recipe for brunch, customizable with your favorite ingredients. Try it with salmon and poached egg! Discover the recipe! Average 30 min READ RECIPE
Main Courses Baked Chicken Drumsticks Baked chicken drumsticks are a typical main course of home cooking. Discover here the doses and the procedure to prepare this tasty recipe! Easy 1 h 5 min READ RECIPE
Side Dishes Sautéed Artichokes Sautéed artichokes are a flavorful seasonal side dish: artichoke hearts flavored with parsley and garlic. Discover quantities and procedure! Very easy 40 min Kcal 108 READ RECIPE
Main Courses Scrambled Eggs Scrambled eggs are perfect with bacon for breakfast or a quick lunch: discover the quantities, preparation and tips to make them soft and creamy! Very easy 10 min Kcal 130 READ RECIPE
Main Courses Pasta and Chickpeas Pasta and chickpeas is a very hearty and tasty dish that comes from peasant tradition and is suitable for the cold winter months. Discover the recipe! Very easy 60 min Kcal 569 READ RECIPE
Main Courses Beef Broth Beef broth is a fundamental preparation in cooking that serves to accompany and flavor many recipes. Discover here the recipe to make it at home. Very easy 3 h 25 min Kcal 321.8 READ RECIPE
Main Courses Vegetable broth Vegetable broth is a basic recipe used to flavor countless dishes such as risottos, soups, veloutés, and slow-cooked meats. Very easy 1 h 10 min Kcal 43 READ RECIPE
Main Courses Zucchini Frittata The zucchini frittata is an easy and quick-to-prepare vegetarian main course, ideal to serve both hot and cold. Discover quantities and recipe! Easy 30 min READ RECIPE
Appetizers Oven-baked falafel Oven-baked falafel is a lighter version of the typical spicy chickpea balls: they are delicious served with yogurt sauce for vegetarian drinks! Easy 1 h 10 min READ RECIPE
Sauces Babaganoush Babaganoush is a typical Middle Eastern cream made of eggplant pulp, tahini, and mint, perfect for a flavorful appetizer! Discover the recipe! Easy 1 h 45 min Kcal 85 READ RECIPE
