Side Dishes Sautéed Artichokes Sautéed artichokes are a flavorful seasonal side dish: artichoke hearts flavored with parsley and garlic. Discover quantities and procedure! Very easy 40 min Kcal 108 READ RECIPE
Main Courses Scrambled Eggs Scrambled eggs are perfect with bacon for breakfast or a quick lunch: discover the quantities, preparation and tips to make them soft and creamy! Very easy 10 min Kcal 130 READ RECIPE
Main Courses Pasta and Chickpeas Pasta and chickpeas is a very hearty and tasty dish that comes from peasant tradition and is suitable for the cold winter months. Discover the recipe! Very easy 60 min Kcal 569 READ RECIPE
Main Courses Beef Broth Beef broth is a fundamental preparation in cooking that serves to accompany and flavor many recipes. Discover here the recipe to make it at home. Very easy 3 h 25 min Kcal 321.8 READ RECIPE
Main Courses Vegetable broth Vegetable broth is a basic recipe used to flavor countless dishes such as risottos, soups, veloutés, and slow-cooked meats. Very easy 1 h 10 min Kcal 43 READ RECIPE
Main Courses Zucchini Frittata The zucchini frittata is an easy and quick-to-prepare vegetarian main course, ideal to serve both hot and cold. Discover quantities and recipe! Easy 30 min READ RECIPE
Appetizers Oven-baked falafel Oven-baked falafel is a lighter version of the typical spicy chickpea balls: they are delicious served with yogurt sauce for vegetarian drinks! Easy 1 h 10 min READ RECIPE
Sauces Babaganoush Discover our authentic Babaganoush recipe, featuring roasted eggplant blended with tahini, lemon juice, and garlic. Easy 1 h 45 min Kcal 85 READ RECIPE
Side Dishes Flavorful Herb Lentils The flavorful herb lentils are a tasty side dish, scented with bay leaves, juniper, and cloves, and flavored with smoked pancetta. Discover… Easy 60 min READ RECIPE
Main Courses Pappa al pomodoro (Tuscan Tomato and Bread Soup) Pappa al pomodoro is a traditional Tuscan dish made with stale bread, peeled tomatoes, garlic, basil, and extra virgin olive oil. Discover the recipe! Easy 60 min READ RECIPE
Main Courses Cuttlefish with peas Cuttlefish with peas is a truly exquisite traditional main course, perfect to enjoy with the whole family. Serve it with homemade toasted bread! Average 50 min READ RECIPE
Cakes & Baking Butter Cookies Butter cookies are soft and crumbly shortbread cookies to enjoy at tea time. Discover the quantities and process to make this recipe at home! Easy 45 min Kcal 245 READ RECIPE
Appetizers Soft-boiled eggs Soft-boiled eggs are eggs boiled for just a few minutes, perfect for breakfast: the freshest eggs enjoyed with a spoon and a special egg cup! Easy 5 min Kcal 64 READ RECIPE
Main Courses Easy lasagna al forno Discover our simple and delicious Lasagna al Forno recipe, featuring layers of rich meat sauce, tender pasta, and creamy cheese. Easy 1 h 30 min READ RECIPE
Main Courses Risotto with radicchio, anchovy butter, and aromatic breadcrumbs The Risotto with Radicchio, Anchovy Butter, and Aromatic Breadcrumbs is a delicious Mediterranean-flavored main course. Discover the recipe! Average 45 min READ RECIPE
