Main Courses Spaghetti with Anchovies and Breadcrumbs Spaghetti with anchovies and breadcrumbs are perfect for a main course with only 2 ingredients: anchovies and breadcrumbs. Quick and delicious! Very easy 30 min Kcal 429 READ RECIPE
Main Courses Pasta with Cherry Tomatoes and Anchovies A tasty gluten-free pasta dish, perfect if you want to bring a fancy first course with fresh anchovies and cherry tomatoes to the table! Very easy 50 min Kcal 449 READ RECIPE
Main Courses Casarecce with ricotta cream, olives, and anchovies The recipe for casarecce with ricotta cream, olives, and anchovies is a very easy and quick first course, the perfect idea for lunch! Read the recipe! Very easy 25 min Kcal 468 READ RECIPE
Main Courses Pasta with cherry tomatoes anchovies and onion Pasta with cherry tomatoes anchovies and onion is an easy and quick first course. Simple to prepare and delicious too, perfect for all occasions. Easy 40 min READ RECIPE
Main Courses Spaghetti poveri (Spaghetti with anchovies, olives and capers) Spaghetti poveri (spaghetti with anchovies, olives and capers) is a quick and easy dish characterized by typical Mediterranean flavors and… Very easy 25 min Kcal 525 READ RECIPE
Main Courses Barley salad with anchovies, shrimp, and cherry tomatoes Barley salad with anchovies, shrimp, and cherry tomatoes is an alternative to rice salad; barley is an excellent substitute for tasty 'orzotti'. Easy 30 min Kcal 424 READ RECIPE
Main Courses Pasta with Sun-dried Tomato Pesto, Ricotta, and Anchovies Pasta with sun-dried tomato pesto, ricotta, and anchovies is a tantalizing first course with Mediterranean flavors. Discover here how to… Easy 45 min READ RECIPE
Salads Roman Puntarelle Salad (Chicory Salad with Anchovy-Garlic Vinaigrette) Authentic Roman Puntarelle Salad Recipe: discover the secrets of this traditional Italian dish, enhanced with a flavorful anchovy-garlic vinaigrette. Easy 40 min READ RECIPE
Main Courses Bagna Cauda Bagna cauda is a typical Piedmontese preparation used as a dip for autumn seasonal vegetables. Discover our recipe! Average 1 h 40 min Kcal 916 READ RECIPE
Main Courses Rigatoni with Puttanesca Sauce and Nduja Rigatoni with puttanesca sauce and nduja is a tasty reinterpretation of the famous first course flavored with olives, anchovies, and capers! Easy 1 h 10 min READ RECIPE
Pizzas and Focaccia Neapolitan pizza Neapolitan pizza is a very tasty pizza topped with tomato puree, caper flowers, oregano, and anchovies, but without mozzarella cheese! Average 45 min Kcal 1173 READ RECIPE
Main Courses Spaghetti alla puttanesca Spaghetti alla puttanesca is a tasty first course made with tomato, olives, anchovies, and capers, easy and quick to prepare! Discover the… Easy 40 min Kcal 471 READ RECIPE
Main Courses Stuffed Escarole Stuffed escarole is a traditional recipe from Campania, a very simple peasant dish stuffed with anchovies, pine nuts, raisins, capers, and olives! Very easy 40 min READ RECIPE
Main Courses Spaghetti with Bottarga Spaghetti with bottarga are seasoned with tuna bottarga. A tasty and quick first course, just a few steps for a delicious recipe! Easy 40 min READ RECIPE
Appetizers Fried mozzarella and anchovy skewers Fried mozzarella and anchovy skewers are a perfect appetizer, easy to make and great as finger food! Easy 40 min Kcal 474 READ RECIPE