Appetizers Vitello Tonnato and Mayonnaise The vitello tonnato con maionese (veal with tuna sauce and mayonnaise) is a timeless delight, a classic second course for all seasons. Try our recipe! Easy 1 h 5 min READ RECIPE
Pizzas and Focaccia Escarole Pizza Master baker Franco Pepe prepared for Giallozafferano the escarole pizza: a fragrant focaccia filled with escarole, capers, and olives! Average 55 min Kcal 476 READ RECIPE
Main Courses Sarde a Beccafico (Sicilian Stuffed Sardines) Sarde a beccafico is a tasty second course of Sicilian origin; a particularly savory and delicious dish, definitely worth trying. Discover our recipe! Average 1 h 15 min Kcal 390 READ RECIPE
Main Courses Pasta with Cherry Tomatoes, Capers, Stracciatella Pasta with cherry tomatoes, capers, and stracciatella is a celebration of expertly balanced Mediterranean flavors. A first course to discover! Easy 1 h 10 min READ RECIPE
Side Dishes Tomatoes au Gratin Tomatoes au gratin are an oven-baked side dish, one of the classic summer dishes, tasty and appetizing. Discover the recipe! Easy 20 min Kcal 244 READ RECIPE
Main Courses Spaghetti with broccoli and shrimp Spaghetti with broccoli and shrimp is an original seafood main course enriched with lemon-scented breadcrumbs! Discover the quantities and recipe. Easy 50 min READ RECIPE
Main Courses Pasta with sardines Pasta with sardines is a typical first course in Sicilian cuisine. A mix of flavors, fragrances, and colors that represents all of Sicilian tradition! Average 1 h 25 min Kcal 675 READ RECIPE
Appetizers Vitello tonnato Vitello tonnato is a typical recipe of Piedmont, a very simple appetizer to prepare and that conquers everyone with its goodness! Easy 1 h 25 min READ RECIPE
Appetizers Mini puff pastry pizzas Mini puff pastry pizzas are easy and quick to make for a buffet or drinks, thanks to the ready-to-use puff pastry! Discover the recipe Very easy 35 min READ RECIPE
Main Courses Stuffed Gnocchi with Creamed Salt Cod Stuffed gnocchi with creamed salt cod on anchovy sauce is a delicious first course that revisits the flavors of Venetian cuisine. Discover the recipe! Average 3 h 20 min READ RECIPE
Main Courses Steak Tartare Steak tartare is a recipe for raw meat lovers: discover the ingredients used to season this tasty tartare! Discover the recipe. Easy 40 min READ RECIPE
Appetizers Cod in tempura with broccoli Cod in tempura with broccoli, a delicious appetizer perfect for holiday menus! Discover doses and tips for perfect frying! Average 40 min READ RECIPE
Salads Chicken Caesar Salad on Baby Lettuce The chicken Caesar salad on baby lettuce is a crunchy and flavorful salad, in a fun finger food version! Discover our recipe! Easy 40 min Kcal 482 READ RECIPE
Main Courses Grandma's Meatballs in Sauce Grandma's meatballs in sauce are delicious meat bites wrapped in a tasty sauce. Discover the doses and procedure of the recipe. Easy 1 h 10 min READ RECIPE
Main Courses Meatball sandwich Meatball sandwich is filled with pork meatballs, broccoli rabe and melting cheese... a great meal and an easy recipe to make from scratch! Easy 1 h 25 min READ RECIPE