Tortellini
Tortellini is an Italian recipe with the typical Emilian preparation, among the most known and loved stuffed egg pasta in the world. Find out…
- Average
- 1 h 50 min
Lamb shank pappardelle
Lamb shank pappardelle is a fresh pasta dish with slow-cooked, succulent tomato and meat sauce. Here's how to make this Italian recipe from scratch!
- Average
- 3 h 40 min
Spaghetti with Arugula, Bell Peppers, and Stracciatella
Spaghetti with arugula, bell peppers, and stracciatella is a delicious and colorful main course with a super creamy sauce! Here is the recipe.
- Easy
- 50 min
Shrimp bisque and ravioli
The ravioli are stuffed with shrimps, the bisque is made with their shells. Zero waste, 100% taste: the feast of the 7 fishes will never look the same
- Average
- 4 h
Spaghetti with Bottarga
Spaghetti with bottarga are seasoned with tuna bottarga. A tasty and quick first course, just a few steps for a delicious recipe!
- Easy
- 40 min
Eggless Handmade Tagliatelle
Eggless tagliatelle, a type of homemade fresh pasta made with semolina and water, perfect for vegan main courses! Discover doses and recipe.
- Easy
- 50 min
Spaghetti all'acqua pazza (with fish and cherry tomatoes)
Spaghetti all'acqua pazza is a simple and tasty first course from Campania, made with cherry tomatoes, sea bream, and pasta.
- Easy
- 1 h 10 min
- Kcal 622
Ricotta and spinach ravioli
Ricotta cheese and spinach ravioli are one of the best-known preparations based on fresh egg pasta, perfect for parties and meatless days!
- Average
- 60 min
- Kcal 257
Gnocchi alla Romana
Gnocchi alla romana are round discs of semolina dough, characterized by a pleasant, pecorino cheese crust.
- Average
- 50 min
- Kcal 606
Gnocchi alla sorrentina
Gnocchi alla Sorrentina is a dish from Campania, widespread in Italy and abroad. It is prepared with tomato sauce, mozzarella and basil.
- Easy
- 1 h 10 min
- Kcal 784
Tagliatelle with Squid and Cherry Tomatoes
Tagliatelle with squid and cherry tomatoes is a first course of fish made with fresh egg pasta, flavored with capers and garlic. Discover our recipe!
- Average
- 1 h 10 min
Tortellini with ham and cream
Tortellini with ham and cream is a perfect way to serve fresh pasta for Sunday lunch, using simple and fresh ingredients!
- Difficult
- 2 h 45 min
- Kcal 863
Orecchiette with broccoli rabe
Chef Fabio Abbattista has prepared one of the most typical dishes of Puglia for GialloZafferano: orecchiette with broccoli rabe!
- Easy
- 45 min
- Kcal 448
Spaghetti with clams and cherry tomatoes
Spaghetti with clams and cherry tomatoes are perfect for serving an easy, quick and flavorsome recipe at your table. Discover our recipe!
- Easy
- 40 min
Macaroni Pie with Sausage and Artichokes
Macaroni pie with sausage and artichokes is a creamy and spectacular main dish, perfect for the Sunday menu. Discover the recipe!
- Easy
- 1 h 15 min