Pizza by the slice
Pizza by the slice is a thick and fluffy pizza that is baked in a pan and cut into slices. Discover the process to make this recipe at home!
- Average
- 60 min
Cheesecake
Cheesecake, originating from the United States, features a delectable biscuit crust. Learn how to make the classic baked version!
- Average
- 1 h 50 min
Lemon potatoes
Lemon potatoes is a simple but delicious side dish. Marinated in oil and lemon, they are then baked in the oven for a tender and crunchy result!
- Easy
- 1 h 20 min
Crespelle with speck, radicchio and fontina
Crespelle with speck, radicchio and fontina are delicious oven-baked crepes with a gooey and flavorful filling! Discover the recipe's…
- Easy
- 50 min
- Kcal 754
Apple Rings in Puff Pastry
Apple rings in puff pastry are baked and are easy and delicious treats. Discover here doses and procedure to prepare this recipe!
- Easy
- 50 min
Knödel
The Tyrolean dumplings (Knödel) are bread dumplings seasoned with speck, cooked in broth or in water and salt, if seasoned with butter.
- Easy
- 55 min
Bread dough
Homemade bread: discover how to bake a loaf of tender, home oven-baked wheat bread that's super crispy on the outside and soft on the inside!
- Difficult
- 1 h 15 min
- Kcal 434
Gratinated Cardoons
Gratinated Cardoons: a simple and wholesome baked side dish, enriched with béchamel sauce. Discover how to prepare this tasty vegetable-based recipe!
- Easy
- 1 h 20 min
Eggplants au Gratin
Eggplants au gratin are baked with a crunchy, flavored breading, excellent as a side dish for meat or fish. Discover the quantities and recipe!
- Very easy
- 40 min
- Kcal 144
Sicilian Stuffed Tomatoes
Baked Sicilian stuffed tomatoes are very flavorful thanks to the Mediterranean-style filling. Discover this simple and tasty recipe!
- Easy
- 1 h 10 min
Cranberry sauce and brie mini tartelettes
Cranberry sauce and brie mini tartelettes are a great party treat for the Holidays, easy to make: they can be prepared ahead of time and baked…
- Very easy
- 60 min
Roast Chicken
Roast chicken is a classic oven-baked meat main course, seasoned with a mixture of aromatic herbs. Discover the recipe for a perfect result!
- Easy
- 1 h 20 min
- Kcal 401
Cherry crumble
The crumble is a spoon dessert of British origin, baked in the oven, consisting of a granular and crunchy layer with a cherry filling. A must-try!
- Very easy
- 50 min
Stuffed meatloaf
Stuffed meatloaf is a very appetizing baked second course. Stuffed with cheese, ham, baby spinach and dressed in bacon slices, will win…
- Easy
- 55 min
White Pizzoccheri from Valtellina
The white pizzoccheri from Valtellina are bread dumplings seasoned with potatoes, butter, and cheese, a traditional variant of the typical recipe!
- Easy
- 40 min