Ladyfingers
Ladyfingers are classic biscuits, simple and versatile. So soft and frothy they can be enjoyed alone or as a base for tiramisu.
- Average
- 39 min
Salmon and Zucchini Tart
The salmon and zucchini tart is a tasty appetizer made with a smart mold. Discover the quantities and procedure to make the recipe.
- Easy
- 45 min
Easy Sfogliatelle
Easy sfogliatelle are prepared with ready-made puff pastry and custard. Making sfogliatelle at home has never been so simple!
- Easy
- 1 h 10 min
- Kcal 382
Soft tart with cream, whipped cream, and strawberries
The soft tart with cream, whipped cream, and strawberries is a refined and fresh dessert. Discover here the doses and procedure to prepare…
- Average
- 1 h 35 min
Chocolate Filled Buns
Chocolate Filled Buns, a super delicious homemade snack. Perfect to bring to school or the office, find out how to make them!
- Difficult
- 1 h 5 min
Zucchini Tartlets
Zucchini tartlets are a tasty and fragrant vegetarian appetizer, filled with an aromatic ricotta cream. Discover the doses and recipe!
- Average
- 1 h 20 min
Grandma's Stuffed Tomatoes
Grandma's stuffed tomatoes are filled with a simple vegetarian stuffing that is added raw... discover the recipe to make them at home!
- Easy
- 1 h 10 min
Sponge Cake with Chantilly and Berries
Sponge cake with chantilly and berries, a sumptuous dessert perfect for special occasions. Discover how to make the base and how to fill it!
- Average
- 1 h 20 min
Rustic four-cheese pie
The rustic 4-cheese pie is a rich and substantial dish but above all easy and quick. Perfect to serve during parties and aperitifs!
- Easy
- 45 min
- Kcal 516
Roman Pinsa
Roman pinsa, a wonderful and appetizing invention: not a focaccia, not a pizza, but a unique leavened product. Discover how to prepare it!
- Difficult
- 60 min
- Kcal 632
Vitello Tonnato and Mayonnaise
The vitello tonnato con maionese (veal with tuna sauce and mayonnaise) is a timeless delight, a classic second course for all seasons. Try our recipe!
- Easy
- 1 h 5 min
Tart with almond custard, chantilly, and plums
The tart with almond custard, chantilly, and plums is a spectacular summer dessert, both in appearance and taste. Find out how to prepare it!
- Difficult
- 2 h 10 min
Semolina Pizza
Semolina pizza is made with a truly unique dough. Thanks to the poolish, you will get a soft and crunchy texture, and a delicious taste!
- Average
- 1 h 30 min
- Kcal 1556
White Zucchini Parmigiana
White zucchini parmigiana is a tasty dish made with grilled zucchini, béchamel sauce with aromatic herbs, and flavorful Sicilian provola cheese.
- Easy
- 1 h 25 min
- Kcal 945
Stuffed Squid with Feta and Cherry Tomatoes
Stuffed squid with feta and cherry tomatoes is a seafood main course with a Mediterranean taste, inspired by the flavors of Greece. Discover…
- Easy
- 40 min