Main Courses Pennette alla boscaiola This hearty autumn pasta combines penne with a savory sauce of mushrooms, sausage, and tomatoes. Very easy 55 min READ RECIPE
Main Courses Spaghetti with mussels Spaghetti with mussels is very easy to prepare. A first course with an irresistible, tomato-based sauce that enhances the mussels. Easy 1 h 15 min Kcal 583 READ RECIPE
Main Courses Gnocchi alla sorrentina Gnocchi alla Sorrentina is a dish from Campania, widespread in Italy and abroad. It is prepared with tomato sauce, mozzarella and basil. Easy 1 h 10 min Kcal 784 READ RECIPE
Main Courses Stewed octopus Stewed octopus is a very tasty and traditional Italian second course. The delicious sauce is perfect to accompany with bread! Easy 1 h 20 min Kcal 199 READ RECIPE
Main Courses Stewed cod Stewed cod is a very tasty second fish course, with a rich and succulent sauce perfect to serve with bread! Easy 1 h 10 min READ RECIPE
Sauces Chimichurri Chimichurri is a typical green sauce from Argentina: prepared with parsley, garlic and chili, it is perfect with meat and fish! Very easy 10 min READ RECIPE
Salted Caramel Salted caramel is a basic preparation used in many desserts. Discover how to make this enveloping sauce perfectly! Difficult 20 min READ RECIPE
Salads Tasty chicken salad A tasty chicken salad is a fresh and appetizing dish featuring many seasonal vegetables and dressed with a delicious sauce. Average 24 min Kcal 698 READ RECIPE
Main Courses Baked trofie pasta Baked trofie pasta is a creamy and rustic first course with sausage and bechamel sauce. This inviting gratin will win you over! Easy 60 min READ RECIPE
Appetizers Rustici leccesi (Puff pastry with mozzarella and tomato) Rustici leccesi is a Salento specialty: a delicious puff pastry disc stuffed with tomato, mozzarella and bechamel sauce! Easy 60 min Kcal 732 READ RECIPE
Main Courses Calamarata pasta with swordfish ragù The calamarata with swordfish ragù is a Mediterranean-flavored first course, made with a particular pasta shape and a seafood sauce. Easy 45 min Kcal 447 READ RECIPE
Appetizers Fried paccheri Fried paccheri is a very original recipe, served in small glasses and accompanied by the sauce, they become a perfect finger food! Average 50 min READ RECIPE
Main Courses Spinach and ricotta stuffed chicken breast Discover our delicious ricotta-spinach stuffed chicken in creamy sauce. Pair with roast veggies for a complete treat! Easy 55 min READ RECIPE
Main Courses Squid ink linguine Squid ink linguine is a classic seafood pasta dish: the pasta is seasoned with a flavorful squid sauce and their ink. Average 55 min READ RECIPE
Main Courses Spinach and ricotta cannelloni Spinach and ricotta cannelloni are a classic first course for Sunday lunch or for holidays. An alternative to the classic meat sauce! Average 1 h 50 min READ RECIPE