Ricotta and spinach ravioli
Ricotta cheese and spinach ravioli are one of the best-known preparations based on fresh egg pasta, perfect for parties and meatless days!
- Average
- 60 min
- Kcal 257
Spaghetti with clams
The recipe for spaghetti with clams is one of the greatest classics of Italian cuisine. This traditional dish from Campania is beloved everywhere!
- Easy
- 40 min
- Kcal 420
Puff Pastry Mini Pizzas
Puff pastry mini pizzas are an easy and quick appetizer made with ready-made puff pastry: find out how to prepare mini pizzas with tomato and…
- Very easy
- 30 min
Zabaione (Egg cream)
A zabaglione (egg cream) is a staple pastry cream made with egg yolks and sugar, generally enriched with a fortified wine.
- Average
- 25 min
- Kcal 115
Calamarata (Pasta with calamari and tomato sauce)
Calamarata (pasta with calamari and tomato sauce) is a pasta dish from Campania that is prepared with a very special pasta shape. Discover the recipe!
- Easy
- 1 h 10 min
- Kcal 526
Risotto alla pescatora
A refined first course, this classic contains all the flavors of the sea: squid, clams, shrimp, and mullets create a rich dish!
- Average
- 1 h 5 min
- Kcal 605
Cantucci (Almond cookies)
Cantucci (Prato cookies) are typical Tuscan cookies made with almonds, which pair perfectly with Vin Santo wine. They are baked twice and have…
- Easy
- 55 min
- Kcal 90
Tiramisù truffles
Soft bites made with all the ingredients that are usually used to prepare the classic tiramisu!
- Very easy
- 10 min
- Kcal 71
Chocolate profiteroles
Chocolate profiteroles are a mountain of puffs filled with whipped cream and covered with a delicious icing!
- Average
- 1 h 40 min
- Kcal 341
Easy Decorated Cookies
Customizing easy decorated cookies is a super sweet idea: whip up the dough, the icing, and let your creativity soar! Discover our recipe!
- Easy
- 50 min
- Kcal 59
Panettone
With the recipe of the master pastry chef Alfonso Pepe, you will make a very fragrant panettone with sourdough that keeps for a long time!
- Very difficult
- 1 h 50 min
- Kcal 434
Potato gateau (gattò) with soppressata and smoked provola
The potato grateau (in italian: gattò) is a rustic, tasty and at the same time delicate dish, which can be eaten as a delicious single dish,…
- Very easy
- 1 h 10 min
Béchamel sauce
Béchamel, the most versatile of the cooking sauces, is easy and quick to make and will add a boost of flavor to all your dishes!
- Very easy
- 15 min
- Kcal 368
Cookies
Crispy and buttery American cookies enriched with chocolate chips for a delicious snack: they are the incomparable cookies! Discover the recipe!
- Average
- 30 min
- Kcal 563
Chantilly cream
Very simple to make, fresh and fluffy: whipped fresh cream, vanilla, and powdered sugar. This is how you make Chantilly cream! Discover our recipe!
- Very easy
- 10 min
- Kcal 309