Pork loin roast
The pork loin roast is a classic Italian meat second dish, served with succulent potato wedges. Perfect for a Sunday lunch with your family.
- Difficult
- 1 h 30 min
Spaghetti with mussels and cherry tomatoes
Spaghetti with mussels and cherry tomatoes is a very easy to make and really tasty first course of fish, perfect for all occasions!
- Easy
- 1 h 5 min
Radicchio Stuffed Ravioli
Radicchio stuffed ravioli are a tasty first course of fresh pasta topped with a rich tomato and basil sauce.
- Average
- 1 h 35 min
Cotechino (Pork sausage) in a pastry crust
Cotechino (pork sausage) in a pasty crust is a festive second course, an appetizing way to serve cotechino (pork sausage) with lentils for a…
- Average
- 1 h 20 min
- Kcal 1051
Strozzapreti pasta with octopus sauce
Strozzapreti pasta with octopus sauce is a first course with an amazing sea flavor: a very tasty dish of great impact.
- Average
- 1 h 5 min
- Kcal 423
Mussels au gratin
Mussels au gratin is a delicious seafood appetizer: mussels in their shells are stuffed with a delicious and crunchy panure!
- Easy
- 45 min
- Kcal 290
Rustic Polenta Crostini
Rustic polenta crostini are a very simple appetizer to prepare, perfect for using leftover polenta. Discover how to fill them!
- Very easy
- 1 h 20 min
Guinea Fowl Stuffed with Chestnuts and Pomegranate Sauce
The guinea fowl stuffed with chestnuts and pomegranate sauce is a perfect dish for celebrations; rich and sumptuous, it will satisfy the…
- Difficult
- 2 h 50 min
- Kcal 889
Pork arista with milk
Pork arista with milk is a simple meat-based second course served with a creamy gravy made from the baking sauce. Discover the recipe!
- Easy
- 1 h 45 min
Spaghetti with shrimp scampi
Spaghetti with shrimp scampi are a truly delicious first course. Creamy and rich scampi, both raw and cooked, are perfect served on lots of occasions
- Average
- 1 h 20 min
Brussels sprouts with bacon
Brussels sprouts with bacon, pecans and pecorino is a delicious side dish for your holiday table, very easy to make! It goes well with meat or…
- 30 min
Boiled Meat in Pressure Cooker
Boiled meat in a pressure cooker is a money-saving recipe: you can prepare boiled meat in less time than usual. Discover doses and procedure!
- Easy
- 55 min
- Kcal 236
Meatloaf
Soft and succulent meatloaf, a traditional dish in Italian home cooking, is a rustic and hearty second course!
- Easy
- 1 h 50 min
- Kcal 852
Pasta marinara
Pasta marinara is a first course full of aromas and flavors, thanks to the seafood and shellfish that make it so special!
- Average
- 40 min
Meatloaf with speck and potatoes
The meatloaf with speck and potatoes is a rich main course: a tender meatloaf filled with potatoes, peas, and carrots, wrapped in speck!
- Average
- 1 h 30 min