Rustic Polenta Crostini
Rustic polenta crostini are a very simple appetizer to prepare, perfect for using leftover polenta. Discover how to fill them!
- Very easy
- 1 h 20 min
Guinea Fowl Stuffed with Chestnuts and Pomegranate Sauce
The guinea fowl stuffed with chestnuts and pomegranate sauce is a perfect dish for celebrations; rich and sumptuous, it will satisfy the…
- Difficult
- 2 h 50 min
- Kcal 889
Sweet Wreath
The sweet wreath is a leavened dough enriched with raisins and jam. Perfect to prepare for breakfast or snack, even on festive days!
- Difficult
- 1 h 20 min
Pork arista with milk
Pork arista with milk is a simple meat-based second course served with a creamy gravy made from the baking sauce. Discover the recipe!
- Easy
- 1 h 45 min
Spaghetti with shrimp scampi
Spaghetti with shrimp scampi are a truly delicious first course. Creamy and rich scampi, both raw and cooked, are perfect served on lots of occasions
- Average
- 1 h 20 min
Brussels sprouts with bacon
Brussels sprouts with bacon, pecans and pecorino is a delicious side dish for your holiday table, very easy to make! It goes well with meat or…
- 30 min
Cotechino with mashed potatoes
Cotechino with mashed potatoes is served with kale chips. Discover this flavorful dish for New Year's Eve! Here's the recipe you need.
- Easy
- 2 h 20 min
- Kcal 705
Boiled Meat in Pressure Cooker
Boiled meat in a pressure cooker is a money-saving recipe: you can prepare boiled meat in less time than usual. Discover doses and procedure!
- Easy
- 55 min
- Kcal 236
Duck with Orange
Duck with orange is a recipe of Tuscan origin, known worldwide, with a unique flavor cooked in the oven and deglazed with Grand Marnier.
- Average
- 2 h
- Kcal 1079
Cappellacci with shrimps and artichokes
Cappellacci with shrimps and artichokes is a perfect winter first course for festive menus. Discover the doses and ingredients to make the recipe.
- Difficult
- 2 h
Canapés with Jelly
The canapés with jelly are a rich and colorful appetizer: prepared with various ingredients placed on slices of bread with mayonnaise and jelly.
- Easy
- 1 h 10 min
- Kcal 185
Meatloaf
Soft and succulent meatloaf, a traditional dish in Italian home cooking, is a rustic and hearty second course!
- Easy
- 1 h 50 min
- Kcal 852
Cotechino (Pork sausage) with lentils
Cotechino (pork sausage) with lentils is a traditional Italian recipe with an auspicious meaning! Italians prepare it on New Year's Eve and…
- Easy
- 1 h 5 min
- Kcal 811
Pasta marinara
Pasta marinara is a first course full of aromas and flavors, thanks to the seafood and shellfish that make it so special!
- Average
- 40 min
Meatloaf with speck and potatoes
The meatloaf with speck and potatoes is a rich main course: a tender meatloaf filled with potatoes, peas, and carrots, wrapped in speck!
- Average
- 1 h 30 min