Main Courses Omelette with prosciutto, asparagus and potatoes The omelette with prosciutto, asparagus and potatoes is a tasty main course easy to prepare at home and perfect for the whole family! Discover… Easy 45 min READ RECIPE
Main Courses Passatelli in broth Passatelli in broth is a typical recipe, in Emilia Romagna and in other parts of Italy. Each family has its own recipe, discover ours here! Average 20 min READ RECIPE
Cakes & Baking Banana cake Banana cake is a soft and tasty dessert to serve with tea or coffee, prepared with banana pulp and chopped walnuts. Easy 1 h 10 min READ RECIPE
Main Courses Ricotta and spinach ravioli Ricotta cheese and spinach ravioli are one of the best-known preparations based on fresh egg pasta, perfect for parties and meatless days! Average 60 min Kcal 257 READ RECIPE
Main Courses Pesto lasagna Pesto lasagna are a hearty first course that is perfect for Sundays: layers of egg pasta, béchamel sauce, and Genoese pesto. Average 1 h 20 min Kcal 952 READ RECIPE
Main Courses Tagliatelle with white ragù Tagliatelle with white ragù is a flavorful dish made with egg pasta and a ragù of ground meat, sausage, and bacon, without tomato. Discover our recipe Easy 1 h 50 min Kcal 826 READ RECIPE
Cakes & Baking Fluffy pancake Fluffy pancake is perfect for a healthy breakfast; it is taller and softer than traditional pancakes. It is made with egg whites! Discover how… Easy 30 min READ RECIPE
Cakes & Baking Yogurt Plumcake without Butter The yogurt plumcake without butter is a soft dessert for breakfast or snack, appreciated by both adults and children for its lightness and softness. Easy 1 h 5 min Kcal 406 READ RECIPE
Cakes & Baking Rice Fritters Rice fritters are a dessert that everyone loves: delicious, aromatic, crispy on the outside and soft on the inside. Discover the quantities… Very easy 1 h 10 min READ RECIPE
Desserts Custard Ice Cream Custard ice cream is one of the most appreciated flavors in the world. Simple to prepare, it involves the use of egg yolks, fresh milk, and sugar. Easy 45 min Kcal 178 READ RECIPE
Main Courses Paccheri pasta with artichoke carbonara Paccheri pasta with artichoke carbonara are a tasty reinterpretation of the classic Roman recipe, discover all the secrets to making them! Easy 50 min READ RECIPE
Cakes & Baking Witch's Fingers Witch's fingers are delicious butter cookies with a spooky shape, perfect for a themed buffet on the occasion of Halloween! Easy 1 h 10 min Kcal 247 READ RECIPE
Main Courses Artichoke Ravioli with Thyme Aroma Artichoke ravioli are a first course made of fresh egg pasta filled with artichokes and ricotta. Average 2 h Kcal 631 READ RECIPE
Cakes & Baking Carnival Fritters Carnival fritters are delicious fried treats typical of Lombard cuisine, entirely covered in sugar! Discover the doses and the recipe. Easy 35 min Kcal 599 READ RECIPE
Desserts Tiramisù Indulge in GialloZafferano's classic tiramisu, featuring layers of espresso-soaked ladyfingers, creamy mascarpone, and a dusting of cocoa powder. Easy 46 min Kcal 670 READ RECIPE