Desserts Cream-filled chocolate eggs Cream filled chocolate eggs are a perfect dessert for Easter: a small chocolate egg with filling and a heart of apricot. Easy 25 min READ RECIPE
Desserts Tiramisu with Pasteurized Eggs Tiramisu with pasteurized eggs is an alternative to the version with raw eggs. A creamy dessert made with ladyfingers, mascarpone, and coffee! Easy 50 min Kcal 732 READ RECIPE
Appetizers Eggs Benedict with passion fruit hollandaise The passion fruit hollandaise takes our eggs Benedict to a new level! Its sweet, tangy but tart taste will make you fall in love with this… Average 35 min READ RECIPE
Main Courses Eggs Benedict with Truffle and Tomino Cheese Fondue Eggs Benedict with truffle and Tomino cheese fondue are a burst of flavors and a must-try recipe that adds a touch of elegance to any brunch table. Average 1 h 25 min READ RECIPE
Desserts Mascarpone cream without eggs Mascarpone cream without eggs is a lighter version of the traditional cream used to fill traditional desserts. Very easy 5 min Kcal 196 READ RECIPE
Desserts Strawberry tiramisu without eggs Strawberry Tiramisu without eggs is a refined and delicious spoon dessert with strawberries and lemon, a light version of the classic tiramisu. Average 20 min Kcal 431 READ RECIPE
Desserts Zabaione (Egg cream) A zabaglione (egg cream) is a staple pastry cream made with egg yolks and sugar, generally enriched with a fortified wine. Average 25 min Kcal 115 READ RECIPE
Main Courses Fried egg yolk Fried egg yolk is a very delicious idea. We'll show you all the secrets to coating it in breadcrumbs, frying and serving it with sautéed… Easy 30 min READ RECIPE
Main Courses Frittata (Egg-based dish) The frittata (egg dish), one of the most classic and simple recipes, is made from eggs, flavored with cheese, and can be enhanced with a… Easy 20 min Kcal 159 READ RECIPE
Main Courses Egg and Cheese Stuffed Artichoke Stuffed artichokes with eggs and cheese are a rich and tasty vegetarian main course, with a soft and stringy heart... discover the recipe! Average 1 h 10 min READ RECIPE
Cakes & Baking Egg White Tart with Lemon Cream The egg white tart with lemon cream is a simple and delicious dessert: you can use the egg whites to make the pastry and the yolks for the… Easy 1 h 10 min READ RECIPE
Main Courses Acquacotta (Vegetable egg soup) Acquacotta is a traditional Tuscan soup, a simple and authentic peasant recipe that evokes ancient flavors. Average 1 h 15 min Kcal 679 READ RECIPE
Cakes & Baking Egg White and Cocoa Cake The egg white and cocoa cake is a very simple dessert to make. Soft and fragrant, it's perfect for Sunday morning breakfast! Easy 50 min Kcal 359 READ RECIPE
Main Courses Rice salad with aromatic herbs and soft egg The rice salad with aromatic herbs and soft-boiled egg is a vegetarian main dish made with black rice, ideal for a light meal: here is the recipe! Easy 50 min READ RECIPE
Main Courses Pallotte Cacio e Ova (Cheese and Egg Balls) Pallotte Cacio e Ova (Cheese and Egg Balls) are a typical recipe of Abruzzo cuisine. Made with lots of pecorino and eggs... fried and then… Average 50 min Kcal 484 READ RECIPE