Main Courses Stuffed pasta shells Stuffed pasta shells (conchiglioni) is a succulent first course, made with a pasta shape that lends itself to a rich and tasty filling! Average 1 h 45 min Kcal 658 READ RECIPE
Appetizers Battered zucchini flowers Chef Fabio Abbattista's battered zucchini flowers are golden and fragrant: double batter and in classic tempura for a delicious aperitif! Easy 25 min Kcal 558 READ RECIPE
Desserts Orange tiramisu Orange tiramisu is perfect for those who don't like coffee or to offer an original variation in the winter season! Easy 30 min Kcal 935 READ RECIPE
Appetizers Fried Artichokes in Batter Fried artichokes in batter are crispy and golden, great to serve as an appetizer with a tasty dipping sauce! Discover the quantities and… Easy 40 min READ RECIPE
Cakes & Baking Witches' Hats Witches' hats are delicious chocolate treats to prepare for Halloween to amaze and delight both adults and children! Average 1 h 20 min Kcal 1060 READ RECIPE
Main Courses Potato pie with sausage and mushrooms The potato pie with sausage and mushrooms is a main course that revisits the dish from traditional Campanian cuisine: the delicious filling… Easy 1 h 50 min Kcal 593 READ RECIPE
Main Courses Cotechino (Pork sausage) in a pastry crust Cotechino (pork sausage) in a pasty crust is a festive second course, an appetizing way to serve cotechino (pork sausage) with lentils for a… Average 1 h 20 min Kcal 1051 READ RECIPE
Main Courses Pasta with Porcini Mushrooms and Sausage Pasta with porcini mushrooms and sausage is a first course to prepare during mushroom season, seasoned with a tasty tomato sauce! Discover the recipe Easy 60 min Kcal 717 READ RECIPE
Desserts Mascarpone and Orange Spoon Dessert The mascarpone and orange spoon dessert is a fragrant and delicious dessert. Discover the quantities and procedure to make this recipe! Easy 60 min READ RECIPE
Main Courses Tagliatelle with Lemon and Scampi Tagliatelle with lemon and langoustines is a truly flavorful and aromatic seafood main course. Simple to make and perfect for the summer! Average 50 min READ RECIPE
Appetizers Flower and Fruit Aperitif The flower and fruit aperitif is a refreshing non-alcoholic cocktail to sip while munching on crispy battered edible flowers! Easy 20 min Kcal 346 READ RECIPE
Appetizers Vitello Tonnato and Mayonnaise The vitello tonnato con maionese (veal with tuna sauce and mayonnaise) is a timeless delight, a classic second course for all seasons. Try our recipe! Easy 1 h 5 min READ RECIPE
Desserts Sweet Wreath The sweet wreath is a leavened dough enriched with raisins and jam. Perfect to prepare for breakfast or snack, even on festive days! Difficult 1 h 20 min READ RECIPE
Cakes & Baking Apple Strudel with Puff Pastry The apple strudel with puff pastry is an easy and quick variant, but just as delicious, of the typical fruit-rich dessert! Discover the… Easy 1 h 15 min READ RECIPE
Main Courses Gnocchi alla Romana Gnocchi alla romana are round discs of semolina dough, characterized by a pleasant, pecorino cheese crust. Average 50 min Kcal 606 READ RECIPE