Cakes & Baking Bundt Cake The bundt cake is a fragrant and soft dessert. A simple pantry cake, ideal to enjoy at breakfast or as an afternoon snack. Discover the recipe! Easy 50 min READ RECIPE
Desserts Chocolate custard cream Chocolate custard cream is a very tasty take on the classic custard, perfect for filling, garnishing, or on its own as a soft dessert! Easy 25 min Kcal 471 READ RECIPE
Main Courses Passatelli in broth Passatelli in broth is a typical recipe, in Emilia Romagna and in other parts of Italy. Each family has its own recipe, discover ours here! Average 20 min READ RECIPE
Cakes & Baking Banana cake Banana cake is a soft and tasty dessert to serve with tea or coffee, prepared with banana pulp and chopped walnuts. Easy 1 h 10 min READ RECIPE
Main Courses Ricotta and spinach ravioli Ricotta cheese and spinach ravioli are one of the best-known preparations based on fresh egg pasta, perfect for parties and meatless days! Average 60 min Kcal 257 READ RECIPE
Cakes & Baking Witch's Fingers Witch's fingers are delicious butter cookies with a spooky shape, perfect for a themed buffet on the occasion of Halloween! Easy 1 h 10 min Kcal 247 READ RECIPE
Desserts Custard Ice Cream Custard ice cream is one of the most appreciated flavors in the world. Simple to prepare, it involves the use of egg yolks, fresh milk, and sugar. Easy 45 min Kcal 178 READ RECIPE
Desserts Tiramisù The classic tiramisu is the Italian dessert par excellence, one of the most delicious and well-known in the world. Mascarpone cream and coffee… Easy 46 min Kcal 670 READ RECIPE
Cakes & Baking Fluffy pancake Fluffy pancake is perfect for a healthy breakfast; it is taller and softer than traditional pancakes. It is made with egg whites! Discover how… Easy 30 min READ RECIPE
Main Courses Tagliatelle with white ragù Tagliatelle with white ragù is a flavorful dish made with egg pasta and a ragù of ground meat, sausage, and bacon, without tomato. Discover our recipe Easy 1 h 50 min Kcal 826 READ RECIPE
Main Courses Pesto lasagna Pesto lasagna are a hearty first course that is perfect for Sundays: layers of egg pasta, béchamel sauce, and Genoese pesto. Average 1 h 20 min Kcal 952 READ RECIPE
Main Courses Paccheri pasta with artichoke carbonara Paccheri pasta with artichoke carbonara are a tasty reinterpretation of the classic Roman recipe, discover all the secrets to making them! Easy 50 min READ RECIPE
Desserts Saffron Tiramisu Saffron tiramisu is a spoon dessert with a golden hue, featuring a unique and special aroma. Discover how to prepare this delicious recipe! Very easy 20 min READ RECIPE
Side Dishes Potato gateau Do you know how to create the crunchy crust of a potato gateau? Chef Roberto Di Pinto guides you in the making of this traditional dish! Easy 1 h 40 min Kcal 317 READ RECIPE
Desserts Pandoro Tiramisu Pandoro tiramisu is a perfect dessert for Christmas! An alternative to the classic version, with pandoro soaked in coffee! Discover doses and tips! Easy 26 min READ RECIPE