Main Courses Quiche Lorraine Quiche Lorraine is a savory pie of French origin that has many variations: in our recipe, we have used the classic ingredients! Average 1 h 50 min Kcal 728 READ RECIPE
Main Courses Tortellini Tortellini is an Italian recipe with the typical Emilian preparation, among the most known and loved stuffed egg pasta in the world. Find out… Average 1 h 50 min READ RECIPE
Cakes & Baking Chestnut and chocolate cake The chestnut and chocolate cake is a soft autumnal dessert suitable for breakfast or as a snack, to be served with cream and a nice cup of tea! Average 1 h 25 min READ RECIPE
Desserts Strawberry tiramisù Strawberry tiramisu is an alternative dessert to the classic version of tiramisu. It is made with fresh strawberries and a mascarpone cream… Easy 35 min READ RECIPE
Cakes & Baking Choux pastry (pâte à choux) Choux pastry is a light and delicate dough, which is generally used in cooking to prepare cream puffs with both sweet and savory fillings. Try it now! Difficult 1 h 5 min Kcal 71 READ RECIPE
Cakes & Baking Stuffed Panettone The stuffed panettone is cut into layers and enriched with orange and chocolate cream: a spectacular dessert to enjoy during the Christmas holidays! Easy 60 min READ RECIPE
Cakes & Baking Bundt Cake The bundt cake is a fragrant and soft dessert. A simple pantry cake, ideal to enjoy at breakfast or as an afternoon snack. Discover the recipe! Easy 50 min READ RECIPE
Appetizers Potato croquettes Potato croquettes are delicious and simple finger food appetizer perfect for rounding out a buffet or to enjoy as street food! Easy 1 h 15 min Kcal 440 READ RECIPE
Desserts Chocolate custard cream Chocolate custard cream is a very tasty take on the classic custard, perfect for filling, garnishing, or on its own as a soft dessert! Easy 25 min Kcal 471 READ RECIPE
Main Courses Omelette with prosciutto, asparagus and potatoes The omelette with prosciutto, asparagus and potatoes is a tasty main course easy to prepare at home and perfect for the whole family! Discover… Easy 45 min READ RECIPE
Main Courses Passatelli in broth Passatelli in broth is a typical recipe, in Emilia Romagna and in other parts of Italy. Each family has its own recipe, discover ours here! Average 20 min READ RECIPE
Cakes & Baking Banana cake Banana cake is a soft and tasty dessert to serve with tea or coffee, prepared with banana pulp and chopped walnuts. Easy 1 h 10 min READ RECIPE
Main Courses Ricotta and spinach ravioli Ricotta cheese and spinach ravioli are one of the best-known preparations based on fresh egg pasta, perfect for parties and meatless days! Average 60 min Kcal 257 READ RECIPE
Main Courses Pesto lasagna Pesto lasagna are a hearty first course that is perfect for Sundays: layers of egg pasta, béchamel sauce, and Genoese pesto. Average 1 h 20 min Kcal 952 READ RECIPE
Main Courses Tagliatelle with white ragù Tagliatelle with white ragù is a flavorful dish made with egg pasta and a ragù of ground meat, sausage, and bacon, without tomato. Discover our recipe Easy 1 h 50 min Kcal 826 READ RECIPE