Passatelli in broth
Passatelli in broth is a typical recipe, in Emilia Romagna and in other parts of Italy. Each family has its own recipe, discover ours here!
- Average
- 20 min
Lasagna alla Norma
Lasagna alla Norma is a dish with a unique taste inspired by the traditional Sicilian pasta alla Norma. Discover our recipe!
- Easy
- 1 h 5 min
- Kcal 527
Pallotte Cacio e Ova (Cheese and Egg Balls)
Pallotte Cacio e Ova (Cheese and Egg Balls) are a typical recipe of Abruzzo cuisine. Made with lots of pecorino and eggs... fried and then…
- Average
- 50 min
- Kcal 484
Pasta with Pepper Cream, Caciotta Cheese, and Tuna
Pasta with pepper cream, caciotta cheese, and tuna is a truly flavorful first course, scented with wild fennel and perfect to enjoy cold.
- Easy
- 35 min
Creamy Four Cheese Pasta (Pasta ai Quattro Formaggi)
Four Cheese Pasta is a creamy and tasty first course: discover this easy and quick recipe with Gorgonzola, Taleggio, Parmigiano Reggiano, and Gruyere!
- Easy
- 25 min
- Kcal 631
Rustic four-cheese pie
The rustic 4-cheese pie is a rich and substantial dish but above all easy and quick. Perfect to serve during parties and aperitifs!
- Easy
- 45 min
- Kcal 516
How to make the soffritto
The soffritto is a basic preparation mainly made with celery, carrots, and onion, used to flavor many different recipes!
- Very easy
- 30 min
Savory Sponge Cake
Savory sponge cake is the savory version of the classic pastry base, perfect for filling for a party, perhaps with ham and cheese!
- Average
- 50 min
- Kcal 372
Calamari Rings and Potatoes
Calamari rings and potatoes are an enveloping and tasty fish main course, a perfect comfort food with a sea flavor. Discover the recipe!
- Easy
- 55 min
Pan-Seared Prawns
Pan-seared prawns are an easy and quick fish main course that best enhances the delicate flavor of the crustaceans. Find the recipe and…
- Easy
- 20 min
Swordfish Meatballs in Sauce
Swordfish meatballs in sauce are a delicious variant of the traditional meat ones, a simple and tasty seafood main course that even children…
- Easy
- 60 min
Sicilian Ravazzate
A delicious dough filled with peas and meat ragout, baked in the oven. Here are the Sicilian ravazzate, a rich street food from sunny Sicily!
- Difficult
- 2 h 50 min
Semolina Pizza
Semolina pizza is made with a truly unique dough. Thanks to the poolish, you will get a soft and crunchy texture, and a delicious taste!
- Average
- 1 h 30 min
- Kcal 1556
Baozi
Baozi are Chinese steamed buns filled with pork. Discover how to prepare and perfectly seal them!
- Difficult
- 1 h 13 min
- Kcal 350
Homemade Yogurt
Homemade yogurt: discover all the secrets to making it. Customize it with your favorite flavors: coffee, raspberry, strawberry, or cocoa!
- Easy
- 15 min
- Kcal 118