Spaghettoni with Raw Shrimp
Spaghettoni with raw shrimp is a pasta dish that captures the flavor of these crustaceans; a delicious pasta, perfect for many occasions!
- Average
- 60 min
Pasta with Cherry Tomatoes and Anchovies
A tasty gluten-free pasta dish, perfect if you want to bring a fancy first course with fresh anchovies and cherry tomatoes to the table!
- Very easy
- 50 min
- Kcal 449
Baked Prawns
Discover this easy Italian baked prawns recipe, featuring succulent shrimp tossed in a zesty garlic and lemon marinade, then oven-baked to perfection.
- Easy
- 32 min
Strozzapreti with cheese, mussels, and pepper
Strozzapreti with cheese, mussels, and pepper is a creamy and flavorful first course with a base of cheese and pepper, and added seafood.…
- Easy
- 35 min
Salmon mousse
The salmon mousse is a tasty appetizer ready in a few minutes, ideal to serve on dark bread canapés during the Christmas holidays.
- Easy
- 15 min
- Kcal 260
Crispy Salmon
Crispy salmon is an easy and quick to prepare seafood main course, made even tastier thanks to its aromatic breading! Discover the recipe.
- Very easy
- 30 min
Pasta with tuna
This easy recipe features canned tuna, garlic, olive oil, and tomatoes for a flavorful weeknight dinner.
- Easy
- 25 min
Blinis with caviar
Blinis with Caviar are a sophisticated appetizer, here are the quantities and tips for making them for your Holiday celebrations and New Year's Eve!
- Easy
- 25 min
Salmon and Ricotta Strudel
The salmon and ricotta strudel is an excellent rich and fragrant appetizer, perfect for Christmas dinners or New Year's Eve.
- Easy
- 1 h 30 min
- Kcal 605
Spaghetti with clams
Discover how to prepare traditional Neapolitan spaghetti with clams, featuring fresh clams, garlic, white wine, and parsley.
- Easy
- 40 min
- Kcal 420
Coconut shrimps
Coconut shrimps is a delicious second course, ideal for bringing one of the most loved crustaceans to the table in an original, tasty and crunchy way!
- Easy
- 30 min
Maltagliati with cuttlefish ragu
Maltagliati with cuttlefish ragout is a tasty dish, made with fresh egg pasta and a delicious seafood sauce with cuttlefish. Try our recipe!
- Easy
- 1 h 35 min
- Kcal 519
Calamarata (Pasta with calamari and tomato sauce)
Calamarata (pasta with calamari and tomato sauce) is a pasta dish from Campania that is prepared with a very special pasta shape. Discover the recipe!
- Easy
- 1 h 10 min
- Kcal 526
Risotto alla pescatora
A refined first course, this classic contains all the flavors of the sea: squid, clams, shrimp, and mullets create a rich dish!
- Average
- 1 h 5 min
- Kcal 605
Prawns with Brandy, Stracciatella, and Pistachio
Prawns with brandy, stracciatella, and pistachio is a refined fish main course, perfect for celebrations. Discover here doses and procedure!
- Easy
- 13 min
- Kcal 834