Cakes & Baking Chiacchiere (Sweet fried dough) Chiacchiere (sweet fried dough) are crunchy and delicate pastries typically served during Carnival, made by kneading a simple dough, frying… Easy 1 h 20 min Kcal 116 READ RECIPE
Appetizers Mozzarella in carrozza (Fried mozzarella) Mozzarella in carrozza (fried mozzarella) is a traditional Neapolitan recipe, composed of mozzarella melted between slices of bread. Easy 28 min Kcal 337 READ RECIPE
Main Courses Fried Cod with Avocado Cream Fried cod with avocado cream, polenta chips, and almonds is an enticing appetizer that will amaze your guests! Discover the recipe. Easy 1 h 30 min READ RECIPE
Main Courses Creamy Paccheri with Fried Eggplant Creamy Paccheri with Fried Eggplant is a rich Pasta dish inspired by the flavors of Norma. Find out how to prepare this recipe at home! Easy 35 min READ RECIPE
Main Courses Fried egg yolk Fried egg yolk is a very delicious idea. We'll show you all the secrets to coating it in breadcrumbs, frying and serving it with sautéed… Easy 30 min READ RECIPE
Side Dishes Pan-fried fennel Pan-fried fennel is a quick side dish, made by sautéing fennel wedges in a pan with oil, salt, pepper, and thyme. Discover our recipe here! Very easy 20 min READ RECIPE
Side Dishes Pan-fried carrots Pan-fried carrots are a side dish that is easy and quick to make, loved by children and ideal served with meat or fish-based second courses!… Very easy 20 min READ RECIPE
Appetizers Tuscan Coccoli (fried dough balls) Tuscan coccoli are fried leavened dough, typical of Tuscany, to be enjoyed with cured meats and cheeses. Discover the recipe! Easy 25 min READ RECIPE
Side Dishes Pan-fried Friggitelli Pan-fried Friggitelli, Italian sweet peppers, are a simple and quick side dish, perfect to accompany meat or fish dishes. Discover the recipe! Very easy 17 min Kcal 87 READ RECIPE
Appetizers Olive Ascolane (deep-fried stuffed olives) Olive Ascolane (deep-fried stuffed olives) are a traditional appetizer from the Italian Marche region. Find the recipe here to prepare them at home! Average 1 h 20 min READ RECIPE
Appetizers Gnocco fritto (Fried dough) The gnocco fritto (fried dough) is a recipe from the region of Emilia. It is prepared with a mixture of flour, water, lard, and milk. The… Difficult 1 h 2 min Kcal 324 READ RECIPE
Main Courses Fried chicken and sourdough waffles with guacamole The classic Southern chicken and waffles gets a makeover with sourdough waffles and a tempura style battered chicken and fresh guacamole. Try it! Easy 1 h 15 min READ RECIPE
Main Courses Pan-fried cod fillet The pan-fried cod fillet is an easy and quick fish dish to prepare, perfect for the whole family! Discover our recipe! Easy 20 min Kcal 342 READ RECIPE
Side Dishes Pan-fried cauliflower with olives Pan-fried cauliflower with olives is a genuine and flavorsome winter side dish, flavored with capers, olives and anchovies. Discover the recipe here! Very easy 30 min READ RECIPE
Main Courses Crispy pan-fried cod Pan-fried crispy cod is an easy and tasty second fish dish. Find out doses and tips to best prepare the recipe at home! Easy 40 min READ RECIPE