Main Courses Grilled Melon and Prosciutto Pasta Salad Experience a unique Italian summer dish: Grilled Cantaloupe & Crispy Prosciutto Pasta Salad, rich in flavor and texture! Recipe by Giada De… 30 min READ RECIPE
Main Courses Artichoke Pie The savory artichoke pie is a delicious puff pastry filled with vegetables and cheese, perfect for a picnic! Discover the recipe. Easy 1 h 20 min READ RECIPE
Appetizers Zucchini Flatbread The zucchini flatbread is a vegetarian appetizer with a rustic appearance and an appealing taste, easy and quick to prepare. Discover the recipe! Very easy 35 min READ RECIPE
Main Courses Savory Pie with Potatoes, Onions, and Cheese The savory pie with potatoes, onions, and cheese is an excellent appetizer to enjoy both cold and hot; the pie is very flavorful and has a rich taste. Easy 1 h 15 min Kcal 491 READ RECIPE
Appetizers Roasted Eggplants Oven-roasted eggplants are the perfect dish for summer, rich and colorful, they can be served as either an appetizer or a main course! Easy 1 h 5 min Kcal 240 READ RECIPE
Main Courses Sausage risotto Sausage risotto is a tasty first course to prepare anytime you want to cook a simple crowd-pleaser! Easy 50 min Kcal 708 READ RECIPE
Main Courses Spaghetti with tomato sauce Spaghetti with tomato sauce is a timeless first course in Italian cuisine: a simple but wonderful recipe for the whole family! Very easy 1 h 20 min Kcal 414 READ RECIPE
Main Courses Zucchini risotto Zucchini risotto is a simple first course that's perfect for spring menus, and it can be made especially creamy by stirring in cheese and butter. Very easy 35 min Kcal 520 READ RECIPE
Main Courses Uova alla contadina (Baked eggs in tomato sauce) Uova alla contadina (Baked eggs in tomato sauce) is a rustic second course. It is part of the homemade tradition, and perfect on toast!… Easy 30 min READ RECIPE
Main Courses Baked trofie pasta Baked trofie pasta is a creamy and rustic first course with sausage and bechamel sauce. This inviting gratin will win you over! Easy 60 min READ RECIPE
Main Courses Cavatelli with speck, creamy potatoes and arugula Cavatelli pasta with speck, creamy potatoes, and arugula is a delicious first course made with an irresistibly creamy sauce! Easy 55 min Kcal 679 READ RECIPE
Main Courses Rustic savory pie The savory rustic pie is a pie made with a pie dough stuffed with strips of speck, diced fontina cheese and slices of potatoes. Easy 1 h 20 min Kcal 347 READ RECIPE
Main Courses Calamarata pasta with swordfish ragù The calamarata with swordfish ragù is a Mediterranean-flavored first course, made with a particular pasta shape and a seafood sauce. Easy 45 min Kcal 447 READ RECIPE
Main Courses Neapolitan-style pasta and potatoes Neapolitan-style pasta and potatoes is a simple first course with an enveloping creaminess belonging to the Neapolitan cuisine: it will… Easy 1 h 10 min Kcal 844 READ RECIPE
Main Courses Pasta and beans Pasta and beans are a classic of Italian cuisine, offering a creamy and nutritious dish, each with its own delicious family variant! Very easy 2 h 5 min Kcal 748 READ RECIPE