Main Courses Ham stuffed shells (Conchiglioni ripieni di prosciutto) Ham-Stuffed Shells (Conchiglioni ripieni) is a rich and hearty first course, perfect for serving on Sundays during a family lunch! Discover… Average 60 min Kcal 1422 READ RECIPE
Main Courses Lentil Soup Lentil soup is a winter first course, genuine, and hearty. Discover here the doses and procedure to prepare this recipe at home. Very easy 1 h 5 min Kcal 684 READ RECIPE
Main Courses Artichoke Pasta Artichoke pasta is a truly simple dish to prepare and very tasty, perfect for a family lunch or a dinner with friends. Easy 50 min Kcal 406 READ RECIPE
Main Courses Paccheri Pasta with Pomodorini and Tuna Try Giada De Laurentiis' Paccheri Pasta with Pomodorini & Tuna, inspired by Capri! A perfect blend of seafood, pasta, and Italian flavors. 20 min READ RECIPE
Main Courses Grilled Melon and Prosciutto Pasta Salad Experience a unique Italian summer dish: Grilled Cantaloupe & Crispy Prosciutto Pasta Salad, rich in flavor and texture! Recipe by Giada De… 30 min READ RECIPE
Main Courses Artichoke Pie The savory artichoke pie is a delicious puff pastry filled with vegetables and cheese, perfect for a picnic! Discover the recipe. Easy 1 h 20 min READ RECIPE
Appetizers Zucchini Flatbread The zucchini flatbread is a vegetarian appetizer with a rustic appearance and an appealing taste, easy and quick to prepare. Discover the recipe! Very easy 35 min READ RECIPE
Main Courses Baked Tagliatelle Nests Baked tagliatelle nests are a rich first course, perfect for Sunday lunches. Discover the doses and procedure to prepare the recipe. Easy 1 h 20 min READ RECIPE
Main Courses Pumpkin Savory Pie The pumpkin savory pie is a vegetarian quiche enriched with melted scamorza cheese and pumpkin seeds, with a puff pastry base. Discover the… Easy 1 h 45 min Kcal 518 READ RECIPE
Main Courses Pumpkin and speck risotto Pumpkin and speck risotto is a simple and creamy first course that will win everyone over with its well-balanced taste: discover doses,… Easy 55 min Kcal 680 READ RECIPE
Main Courses Onion Soup Gratinated onion soup, or soupe à l’oignon, is a traditional dish of French cuisine, enriched with bread and cheese. Discover the recipe! Easy 3 h 45 min READ RECIPE
Main Courses Chickpea and Chestnut Soup Chickpea and chestnut soup is an autumn comfort food, a rich, genuine, and flavorful dish, perfect for pampering yourself during the colder days. Easy 2 h 20 min Kcal 667 READ RECIPE
Main Courses Savory Pie with Potatoes, Onions, and Cheese The savory pie with potatoes, onions, and cheese is an excellent appetizer to enjoy both cold and hot; the pie is very flavorful and has a rich taste. Easy 1 h 15 min Kcal 491 READ RECIPE
Main Courses Cauliflower Soup Cauliflower soup is a vegetarian first course, very simple to prepare: discover its delicate flavor with our recipe! Easy 50 min READ RECIPE
Main Courses Gorgonzola and Radicchio Crepes Gorgonzola and radicchio crepes are a tasty and hearty first course whose filling is prepared with a delicious gorgonzola cream with radicchio. Easy 50 min Kcal 347 READ RECIPE