Main Courses Fried chicken and sourdough waffles with guacamole The classic Southern chicken and waffles gets a makeover with sourdough waffles and a tempura style battered chicken and fresh guacamole. Try it! Easy 1 h 15 min READ RECIPE
Main Courses Beef fillet with porcini mushrooms and truffle Quick and effortlessly elegant beef fillet with porcini mushrooms and truffle, that can be whipped up in minutes, sure to impress your guests!… Easy 45 min Kcal 445 READ RECIPE
Main Courses Easy lasagna al forno Lasagna al forno (Oven-Baked) is the perfect Sunday dish that everyone loves. Discover our recipe without béchamel sauce, featuring a quick… Easy 1 h 30 min READ RECIPE
Main Courses How to Cook Rice How to cook plain, basmati, sushi, venere, whole grain rice? In this very easy tutorial, we explain everything about cooking rice! Follow our tips! Very easy 0 min READ RECIPE
Main Courses Stuffed Squid Stuffed squid is a classic Mediterranean recipe made with simple and flavorful ingredients: an impressive dish for a fish menu! Discover the recipe! Easy 60 min Kcal 265 READ RECIPE
Appetizers Zucchini Balls Zucchini balls are golden vegetable bites: both adults and children will compete to see who can eat more! Discover our easy recipe! Very easy 35 min Kcal 459 READ RECIPE
Main Courses Baked Cod Fillets Baked cod fillets are tasty blue fish fillets wrapped in a crispy almond breadcrumb coating flavored with lemon. Discover our recipe! Easy 25 min Kcal 236 READ RECIPE
Main Courses Tomato Risotto Tomato risotto is a classic, tasty, and quick-to-make dish, loved by children and adults alike. Discover the recipe! Easy 32 min Kcal 550 READ RECIPE
Appetizers Artichoke Parmigiana Artichoke Parmigiana is a rich and hearty vegetarian recipe, perfect for Easter lunch and your winter and spring menus. Easy 55 min READ RECIPE
Appetizers Sicilian Stuffed Tomatoes Baked Sicilian stuffed tomatoes are very flavorful thanks to the Mediterranean-style filling. Discover this simple and tasty recipe! Easy 1 h 10 min READ RECIPE
Main Courses Polpo alla Luciana (Italian Stewed Octopus) Polpo alla Luciana is cooked in a succulent tomato sauce flavored with olives and capers: a typical recipe from Campania, easy to prepare! Easy 1 h 10 min READ RECIPE
Main Courses Spinach Risotto Spinach risotto is a first course rich in vegetables, with all the taste of spinach, perfect to serve for a tasty lunch! Easy 30 min Kcal 401 READ RECIPE
Main Courses Pollo alla diavola (grilled chicken) Pollo alla diavola (grilled chicken) is a succulent second course, browned with oil, lots of chili pepper, and salt. Perfect for a tasty dinner! Easy 60 min READ RECIPE
Main Courses Spaghetti with creamy burrata and eggplant Spaghetti with creamy burrata and eggplant is a tasty and refined first course prepared with a basil and burrata based pesto. Easy 30 min Kcal 795 READ RECIPE
Main Courses Rigatoni with sun-dried tomato pesto Rigatoni with sun-dried tomato pesto is a first course with a Mediterranean flavor. The shape of the rigatoni pasta goes perfectly with the… Very easy 25 min Kcal 589 READ RECIPE