Main Courses Lemon Tagliolini Lemon tagliolini is a delicious fresh pasta dish, simple to prepare: a thin pasta shape that wraps around the creaminess of the citrus dressing. Easy 35 min Kcal 311 READ RECIPE
Main Courses Eggplant Pasta Eggplant Pasta is a simple and tasty vegetarian dish, perfect for the warm season with an eggplant and tomato sauce! Discover our recipe! Easy 45 min Kcal 381 READ RECIPE
Main Courses Spaghetti with Anchovies and Breadcrumbs Spaghetti with anchovies and breadcrumbs are perfect for a main course with only 2 ingredients: anchovies and breadcrumbs. Quick and delicious! Very easy 30 min Kcal 429 READ RECIPE
Main Courses Spicy spaghetti nests Spaghetti nests in spicy sauce combine long pasta with a slightly spicy cherry tomato concentrate and puree, served in the form of nests. Very easy 55 min Kcal 450 READ RECIPE
Main Courses Spaghetti poveri (Spaghetti with anchovies, olives and capers) Spaghetti poveri (spaghetti with anchovies, olives and capers) is a quick and easy dish characterized by typical Mediterranean flavors and… Very easy 25 min Kcal 525 READ RECIPE
Main Courses Chickpea soup Chickpea soup is a very simple and tasty first course. Originally a humble peasant dish, it is prepared in just a few steps! Easy 2 h 10 min Kcal 356 READ RECIPE
Main Courses Ligurian-style stuffed zucchini Ligurian-style stuffed zucchini are simple and delicious, a second course from beautiful Liguria that will win everyone over! Very easy 50 min Kcal 340 READ RECIPE
Appetizers Gnocco fritto (Fried dough) The gnocco fritto (fried dough) is a recipe from the region of Emilia. It is prepared with a mixture of flour, water, lard, and milk. The… Difficult 1 h 2 min Kcal 324 READ RECIPE
Main Courses Sea bass in a herb salt crust Sea bass in a herb salt crust is an aromatic second course, made with a particular, genuine and tasty baking technique! Easy 60 min READ RECIPE
Main Courses Pumpkin and Gorgonzola risotto Pumpkin and gorgonzola risotto is a creamy first course, perfect for the fall. Here, the sweetness of the pumpkin meets the spicy notes of the… Easy 1 h 10 min READ RECIPE
Main Courses Beef fillet with green peppercorn sauce Beef fillet with green peppercorn is a classic second course of meat with a velvety taste thanks to the creamy sauce based on cream and mustard. Average 30 min Kcal 541 READ RECIPE
Main Courses Amalfi-style stuffed calamari The Amalfi-style stuffed calamari are very simple to make. A really tasty second dish that will conquer everyone's heart! Easy 1 h 20 min Kcal 221 READ RECIPE
Main Courses Trofie pasta with creamy zucchini and pancetta Trofie with zucchini and pancetta: a creamy goodness with a delicate taste meets the intense flavor of pancetta for a unique first course! Easy 30 min Kcal 525 READ RECIPE
Main Courses Paccheri pasta with calamari Paccheri pasta with calamari is a first course of fish. A delight to bring to the table both for its colorful and its taste! A quick and easy… Easy 45 min Kcal 465 READ RECIPE
Main Courses Fusilli with zucchini pesto and salmon Fusilli with zucchini pesto with salmon is a delicate but tasty first course, with a creamy courgette pesto and fresh Norwegian salmon. Very easy 30 min Kcal 821 READ RECIPE