Japanese Gyoza (Meat Dumplings)
Japanese Gyoza (dumplings), are a delicious traditional dish of the Land of the Rising Sun, indispensable in a bento! Discover our recipe!
- Difficult
- 35 min
- Kcal 352
Impepata di cozze (Peppered Mussels)
Impepata di cozze is a typical recipe of the Campania cuisine made with only two ingredients, excellent as an appetizer: discover the recipe!
- Very easy
- 50 min
- Kcal 143
Seafood Paella
Seafood paella is one of the most spectacular recipes in Spanish cuisine: a one-dish meal with rice, mussels, squid, shrimp, and langoustines!
- Average
- 1 h 35 min
- Kcal 617
Quick Tacos
Quick tacos are stuffed with a succulent sausage filling, ready in less than half an hour, to be enriched with a fresh lime salad. Discover…
- Very easy
- 30 min
- Kcal 543
Tagliatelle with Lemon and Scampi
Tagliatelle with lemon and scampi is a truly flavorful and fragrant fish-based first course. Simple to make and perfect for summer!
- Average
- 50 min
Tagliatelle with Squid and Cherry Tomatoes
Tagliatelle with squid and cherry tomatoes is a first course of fish made with fresh egg pasta, flavored with capers and garlic. Discover our recipe!
- Average
- 1 h 10 min
Roast Beef in Salt Crust
The preparation of salt crust roast beef is really very, very simple, and the result you will get will be a very tasty and flavorful dish.
- Easy
- 55 min
- Kcal 158
Saffron risotto
Saffron risotto is a simple and tasty first course, characterized by its unique and unmistakable taste and color! Discover the recipe!
- Average
- 30 min
- Kcal 626
Piadina Romagnola (Romagna-style flat bread)
Piadina Romagnola (Romagna-style flat bread) is the queen of Italian street food: a simple and authentic recipe which can be stuffed with both…
- Easy
- 34 min
- Kcal 488
Swordfish rolls
Swordfish involtini (rolls) are a second course from Sicilian cuisine, in particular Catania. They're simple to prepare but very good.
- Very easy
- 25 min
- Kcal 175
Chickpea burgers
The chickpea burger is a vegetarian alternative to a meat burger. Perfect enjoyed on its own, it's also great for making tasty sandwiches!
- Easy
- 25 min
Polenta medallions
The polenta medallions is a very tasty and delicious appetizer or second course. A must, if you have not tried it yet! Discover our recipe.
- Easy
- 28 min
- Kcal 238
Milanese-style pumpkin soup
Pumpkin soup is an ancient Milanese first course, prepared with a few simple ingredients for a tasty and delicate combination.
- Very easy
- 30 min
- Kcal 473
Chickpea farinata
The chickpea farinata is a typical street food of the city of Genoa: an exquisite thin and golden savory pie made with chickpea flour!
- Average
- 35 min
- Kcal 187
Grape risotto
A creamy and refined first course thanks to its play of flavors ranging from sweet to savory: grapes, ham and creaming with robiola cheese!
- Easy
- 60 min