Spanish Omelette (Tortilla de Patatas)
The tortilla de patatas is a typical Spanish omelette made with eggs, potatoes, and onions, particularly thick and soft! Discover here the…
- Average
- 60 min
Stuffed Squid with Feta and Cherry Tomatoes
Stuffed squid with feta and cherry tomatoes is a seafood main course with a Mediterranean taste, inspired by the flavors of Greece. Discover…
- Easy
- 40 min
Greek Quinoa Salad
The Greek quinoa salad is a wholesome and fresh main course, perfect for the summer. Discover the doses and procedure to make this recipe!
- Easy
- 55 min
Spicy spaghetti nests
Spaghetti nests in spicy sauce combine long pasta with a slightly spicy cherry tomato concentrate and puree, served in the form of nests.
- Very easy
- 55 min
- Kcal 450
Spaghetti poveri (Spaghetti with anchovies, olives and capers)
Spaghetti poveri (spaghetti with anchovies, olives and capers) is a quick and easy dish characterized by typical Mediterranean flavors and…
- Very easy
- 25 min
- Kcal 525
Chickpea soup
Chickpea soup is a very simple and tasty first course. Originally a humble peasant dish, it is prepared in just a few steps!
- Easy
- 2 h 10 min
- Kcal 356
Ligurian-style stuffed zucchini
Ligurian-style stuffed zucchini are simple and delicious, a second course from beautiful Liguria that will win everyone over!
- Very easy
- 50 min
- Kcal 340
Gnocco fritto (Fried dough)
The gnocco fritto (fried dough) is a recipe from the region of Emilia. It is prepared with a mixture of flour, water, lard, and milk. The…
- Difficult
- 1 h 2 min
- Kcal 324
Sea bass in a herb salt crust
Sea bass in a herb salt crust is an aromatic second course, made with a particular, genuine and tasty baking technique!
- Easy
- 60 min
Pumpkin and Gorgonzola risotto
Pumpkin and gorgonzola risotto is a creamy first course, perfect for the fall. Here, the sweetness of the pumpkin meets the spicy notes of the…
- Easy
- 1 h 10 min
Beef fillet with green peppercorn sauce
Beef fillet with green peppercorn is a classic second course of meat with a velvety taste thanks to the creamy sauce based on cream and mustard.
- Average
- 30 min
- Kcal 541
Amalfi-style stuffed calamari
The Amalfi-style stuffed calamari are very simple to make. A really tasty second dish that will conquer everyone's heart!
- Easy
- 1 h 20 min
- Kcal 221
Paccheri pasta with calamari
Paccheri pasta with calamari is a first course of fish. A delight to bring to the table both for its colorful and its taste! A quick and easy…
- Easy
- 45 min
- Kcal 465
Fusilli with zucchini pesto and salmon
Fusilli with zucchini pesto with salmon is a delicate but tasty first course, with a creamy courgette pesto and fresh Norwegian salmon.
- Very easy
- 30 min
- Kcal 821
Eggplant pasta bake
Eggplant pasta bake is a super tasty, rich and perfect first course to share for a Sunday lunch!
- Easy
- 60 min