Main Courses English Roast Beef English roast beef is a typical second course of Anglo-Saxon origin, an oven-cooked rare beef roast. Easy 1 h 20 min Kcal 720 READ RECIPE
Appetizers Savory cones with mortadella mousse Having a drink with your friends and don't know what recipe to prepare to impress them? Try the savory cones with mortadella mousse! Easy 30 min Kcal 245 READ RECIPE
Appetizers Quick savory panettone The quick savory panettone is a veggie appetizer for Christmas parties, with a bright green color obtained naturally! Find out here how to make it! Easy 1 h 40 min READ RECIPE
Main Courses Lasagne with sausage ragu Lasagna with sausage ragu is a perfect first course for Sunday lunches or for important occasions, such as Easter or Christmas! Easy 1 h 5 min Kcal 958 READ RECIPE
Side Dishes Reinforcement Salad Reinforcement salad is a Neapolitan traditional side dish made with vegetables and pickles, typical of Christmas Eve. Discover the ingredients… Very easy 40 min READ RECIPE
Appetizers Tris di tartine The trio of canapés is a tasty Christmas appetizer, a no-cook recipe in 3 variations: salmon, mortadella, and veg. Find out how to make them at home! Very easy 30 min READ RECIPE
Desserts Mascarpone cream without eggs Mascarpone cream without eggs is a lighter version of the traditional cream used to fill traditional desserts. Very easy 5 min Kcal 196 READ RECIPE
Appetizers Filled Vol-au-vent Filled vol-au-vent are puff pastry baskets to be filled with various toppings. A delicious appetizer for holidays or special occasions! Easy 45 min Kcal 436 READ RECIPE
Cakes & Baking Zuccotto di pandoro (Christmas sponge cake dessert) Zuccotto di pandoro (Christmas sponge cake dessert) is a holiday treat filled with chocolate and orange ricotta cream, covered with chocolate ganache. Easy 40 min Kcal 601 READ RECIPE
Appetizers Scallops au gratin Scallops au gratin is a very original and tasty appetizer to prepare, great for dinners and special occasions! Very easy 30 min READ RECIPE
Cakes & Baking Nut brittle Enjoy Italy's diverse Nut Brittle variations - from crunchy almond to hazelnut, or mixed dried fruit. A classic treat with regional twists! Average 40 min READ RECIPE
Appetizers Vitello tonnato Vitello tonnato is a typical recipe of Piedmont, a very simple appetizer to prepare and that conquers everyone with its goodness! Easy 1 h 25 min READ RECIPE
Appetizers Marinated salmon Marinated salmon is a refined raw fish carpaccio in three versions: citrus fruits, beets and cuttlefish ink. Discover the recipe! Easy 60 min READ RECIPE
Desserts Pandoro tiramisù with wild berries Pandoro tiramisù with wild berries Christmas dessert, also ideal for children! An easy and quick idea to use pandoro leftovers from the holidays. Easy 30 min READ RECIPE
Cakes & Baking Star cookies Star cookies is a true classic of the holidays. Add a hole to give as gifts or to hang on the tree to make your children happy. Easy 50 min READ RECIPE