Main Courses Pumpkin and Gorgonzola risotto Pumpkin and gorgonzola risotto is a creamy first course, perfect for the fall. Here, the sweetness of the pumpkin meets the spicy notes of the… Easy 1 h 10 min READ RECIPE
Sauces Vegetable bouillon cubes The homemade vegetable bouillon cube is a great ally in the kitchen for quick broths with which to cook pasta or for tasty risotto: find out… Very easy 1 h 5 min READ RECIPE
Side Dishes Sautéed Bell Peppers Sautéed bell peppers are an easy and quick to prepare summer side dish, truly delicious! Find out how long they cook, how to cut and season them! Easy 25 min READ RECIPE
Main Courses Beans with Pork Rinds (Fagioli con le Cotiche) Beans with pork rinds, a typical Roman recipe. A genuine dish of simple, rustic origins. Discover how to prepare it at home with our tips! Easy 3 h 55 min READ RECIPE
Main Courses Ossobuco alla Milanese with Yellow Risotto Tender veal shanks braised to perfection, served with a zesty gremolata. A classic Italian dish that's rich, hearty, and full of flavor. Average 4 h Kcal 1028 READ RECIPE
Main Courses Knödel The Tyrolean dumplings (Knödel) are bread dumplings seasoned with speck, cooked in broth or in water and salt, if seasoned with butter. Easy 55 min READ RECIPE
Main Courses Spaghettoni with Raw Shrimp Spaghettoni with raw shrimp is a pasta dish that captures the flavor of these crustaceans; a delicious pasta, perfect for many occasions! Average 60 min READ RECIPE
Main Courses Pomegranate Duck Pomegranate duck is a main course perfect for enriching Christmas menus with taste and creativity! Average 1 h 1 min READ RECIPE
Appetizers Shrimps with Lard Shrimps with lard are a tasty and flavorful appetizer, perfect for parties. Discover the quantities and procedure to prepare this recipe at home! Easy 60 min READ RECIPE
Main Courses Shrimp and Zucchini Risotto Shrimp and zucchini risotto is a creamy and enveloping seafood first course. Discover the ingredients and the procedure for the recipe to make… Average 1 h 40 min Kcal 522 READ RECIPE
Sauces Wild boar ragu Wild boar ragu is a sauce characterized by rustic and intense flavors. Discover the amounts and steps so that you can prepare this delicious… Easy 2 h 20 min READ RECIPE
Main Courses Eggs with Tomato Sauce Eggs in tomato sauce are an easy and tasty main dish, where a light sauce envelops the soft yolks and well-cooked whites. Discover the… Very easy 20 min READ RECIPE
Main Courses Pasta with sausage and taleggio cheese Pasta with sausage and taleggio is a creamy and tempting first course. Discover the amounts and steps so that you can prepare this delicious… Easy 45 min READ RECIPE
Main Courses Pasta with sausage and gorgonzola Pasta with sausage and gorgonzola is a morish and rich first course. Discover the amounts and steps so that you can prepare this appetizing… Easy 40 min READ RECIPE
Main Courses Fresh egg pasta with boar ragu Fresh egg pasta with boar ragu is a rustic and succulent first course. Discover the amounts and steps so that you can make this recipe! Average 3 h 30 min READ RECIPE