Appetizers Artichoke balls with a cheesy heart The artichoke meatballs with a cheesy heart are delicious finger food, to be served as an appetizer, which contain a tasty heart of Montasio. Easy 1 h 5 min READ RECIPE
Main Courses Potato and tuna pie Potato and tuna savory cake is a rustic and genuine first course enriched with cheese, also ideal for preparing in advance. Discover the recipe! Easy 1 h 40 min READ RECIPE
Side Dishes Zucchini alla sorrentina Zucchini alla sorrentina is a rich and tasty vegetarian summer side dish. Find out here the doses and procedure to prepare this recipe at home! Easy 45 min READ RECIPE
Main Courses Cauliflower Flan Cauliflower flan is a very tasty vegetarian main course, a sort of gateau with an irresistible cheesy heart of mozzarella! Easy 1 h 55 min Kcal 617 READ RECIPE
Main Courses Spaghetti Amatriciana (Spaghetti with guanciale and tomato) A first course that has become a symbol of Lazio's culinary tradition: spaghetti amatriciana (bacon and tomato spaghetti) is made with cured… Easy 35 min Kcal 721 READ RECIPE
Main Courses Risotto all'amatriciana Risotto all'amatriciana is a variant of the classic pasta dish from Lazio. This time we use rice to prepare a very tasty risotto seasoned with… Easy 60 min READ RECIPE
Main Courses Stuffed Escarole Stuffed escarole is a traditional recipe from Campania, a very simple peasant dish stuffed with anchovies, pine nuts, raisins, capers, and olives! Very easy 40 min READ RECIPE
Appetizers Stringy cheese and zucchini flan Stringy cheese and zucchini flan is a single dish that is easy to make. It is enriched with spreadable and scamorza cheese, not to mention a… Easy 1 h 5 min READ RECIPE
Appetizers Potato croquettes with a cheesy mozzarella and ham center Potato croquettes with a cheesy mozzarella and ham center are a simple but very tasty finger food. Find out here how to prepare them at home! Average 55 min READ RECIPE
Main Courses Risotto with Gorgonzola, Pears, and Walnuts Risotto with Gorgonzola, Pears, and Walnuts is a refined dish, where the strong flavor of Gorgonzola is balanced by the sweet note of the fruit. Easy 35 min Kcal 697 READ RECIPE
Main Courses Air fryer patties The air-fryer patties are a homemade meat dish cooked using an alternative method without the addition of fats. Discover the recipe! Easy 30 min READ RECIPE
Appetizers Four Cheese Rice Croquettes The four cheese rice croquettes are made with a rich cheese risotto and a creamy saffron-based filling. Discover doses and recipe! Easy 55 min READ RECIPE
Main Courses Zucchini balls alla pizzaiola Zucchini balls alla pizzaiola is a delicious and inviting second course: these veggie balls are seasoned with tomato and mozzarella - get the… Easy 40 min READ RECIPE
Sauces Purslane pesto Purslane pesto is a condiment with a slightly bitter flavor that is rich in properties. Discover the recipe and use it for your pasta dishes! Easy 30 min READ RECIPE
Main Courses Ricotta and spinach ravioli with butter and sage Ricotta and spinach ravioli with butter and sage: a classic Italian Sunday first course, perfect for any occasion. An easy recipe that will… Average 1 h 10 min Kcal 428 READ RECIPE