Pasta allo scarpariello
An Italian traditional first course of Campania origins, easy, fast and tasty with cherry tomatoes, fresh basil, Pecorino and Parmigiano Reggiano.
- Very easy
- 20 min
- Kcal 542
Pumpkin and sausage pasta
Pumpkin and sausage pasta is a really tasty first course for many occasions. An extraordinary combination for a perfect balance of flavours!
- Easy
- 45 min
- Kcal 603
Pasta with eggplant pesto
Eggplant pesto pasta is a tasty and wholesome first course with a creamy and enveloping sauce, perfect to be served at room temperature as well!
- Easy
- 1 h 10 min
Pumpkin and Mushroom Pasta
Autumn aromas in a creamy and appetizing gluten-free dish, with pumpkin pulp and cream Champignon mushrooms!
- Easy
- 35 min
- Kcal 327
Neapolitan pasta fritters
Neapolitan pasta fritters are the queens of Neapolitan street food, a tasty and succulent appetizer that will conquer everyone!
- Average
- 2 h
- Kcal 671
Trofie pasta with creamy zucchini and pancetta
Trofie with zucchini and pancetta: a creamy goodness with a delicate taste meets the intense flavor of pancetta for a unique first course!
- Easy
- 30 min
- Kcal 525
Italian pasta salad
The Italian pasta salad is a fresh and tasty dish to be enjoyed on summer days: the perfect recipe if you love the flavors of Mediterranean cuisine.
- Very easy
- 40 min
Gorgonzola Pasta
Gorgonzola pasta is a creamy and flavorful first course dedicated to lovers of blue cheese, very easy and quick! Discover the recipe.
- Very easy
- 25 min
Eggplant pasta bake
Eggplant pasta bake is a super tasty, rich and perfect first course to share for a Sunday lunch!
- Easy
- 60 min
Pasta with pancetta and creamy tomato sauce (pasta del maresciallo)
Pasta with pancetta and creamy tomato sauce (pasta del maresciallo) is a delicious first course that can be prepared in no time, a perfect…
- Easy
- 28 min
Pasta with Vegetable Ragù
Pasta with vegetable ragù is a tasty and colorful vegetarian first course, made with a sauce based on zucchini, peas, carrots, and peppers!
- Very easy
- 40 min
Pasta with Fresh Tuna
Pasta with fresh tuna is a simple and tasty first course to make, with few ingredients and lots of color to brighten up the table!
- Very easy
- 35 min
- Kcal 437
Pasta alla gricia (Rigatoni with guanciale)
Pasta alla gricia is the ancestor of pasta all'amatriciana, a simple first course from Lazio made with guanciale (cured pork jowl) and Pecorino cheese
- Easy
- 25 min
- Kcal 568
Creamy salmon pasta
Salmon pasta is made with smoked salmon: an easy and quick pasta dish, super creamy, with the addition of cream! Discover the recipe!
- Very easy
- 30 min
- Kcal 507
Mediterranean pasta salad
The Mediterranean pasta salad is a fresh dish, prepared with simple and light ingredients such as cherry tomatoes, tuna, and mozzarella.
- Easy
- 17 min
- Kcal 566