Bolognese Pizza
Pizza Bolognese is made by spreading Bolognese sauce on the pizza base, then topped with mozzarella and Parmigiano Reggiano. A great recipe to…
- Easy
- 40 min
Pizza doughnuts
Pizza donuts are delicious and appetizing bites, easy and quick to make, topped with tomato and stringy mozzarella!
- Easy
- 40 min
- Kcal 361
Pizza tongues
The pizza tongues are characterized by their elongated shape and a soft and crunchy texture: they are perfect to enrich in many ways!
- Average
- 1 h 40 min
Pizza napoletana
Discover all the secrets to prepare Neapolitan pizza at home. With master Davide Civitiello's recipe and our advice it will be very easy.
- Difficult
- 1 h 5 min
Pizza croissants
Pizza croissants feature a classic croissant shape and are a fried preparation with a tomato and mozzarella filling! Discover amounts and the recipe.
- Average
- 1 h 20 min
Watermelon pizza
Watermelon pizza is a great alternative way of serving sliced watermelon: fresh, colorful and original. A perfect, healthy snack for the summer.
- Very easy
- 15 min
Long Fermentation Pizza
The long fermentation pizza is made with a dough that rests for more than 24 hours. The result will be a light, fragrant, and digestible pizza!
- Average
- 1 h 25 min
Devil's pizza
The pizza with pepper cream and spianata is a delicious homemade leavened dough filled with genuine and flavorful ingredients. Discover the…
- Average
- 1 h 20 min
Stuffed pizza roll
Stuffed pizza roll is a different way to enjoy pizza. A roll of dough hiding a deliciously tasty and stringy filling!
- Easy
- 1 h 10 min
- Kcal 432
Pizza with Instant Yeast
Pizza with instant yeast is a recipe that allows you to get a delicious pizza without waiting for long rising times. Discover how to prepare it!
- Easy
- 40 min
Fig and prosciutto pizza
Easy fig and prosciutto pizza recipe, combining the simplicity of white pizza with the sweetness of figs and savory raw ham. Try it today!
- Easy
- 40 min
Fried pizza with ricotta and cicoli
Fried pizza with ricotta and cicoli is a great classic of Neapolitan cuisine: discover how to prepare this appetizing recipe with your own hands!
- Average
- 1 h 8 min
Thick and soft tray-baked pizza
The thick and soft tray-baked pizza is a truly amazing homemade yeast-leavened dish. Topped with tomato and mozzarella, it's sure to please everyone.
- Easy
- 1 h 30 min
Fried pizza with mortadella and fior di latte cheese
Fried pizza with mortadella and fiordilatte cheese is a typical Neapolitan street food. This warm, fragrant dish with melted cheese is a real treat!
- Difficult
- 45 min
Roman Pinsa
Roman pinsa, a wonderful and appetizing invention: not a focaccia, not a pizza, but a unique leavened product. Discover how to prepare it!
- Difficult
- 60 min
- Kcal 632