111 recipes: rice

Pastry cream

Pastry cream is one of the most widely used preparations in confectionery: enjoy it on its own, or use it as a filling for tarts, doughnuts,…
  • Easy
  • 23 min

Vegan tiramisu

The vegan tiramisu is a fantastic alternative to the classic tiramisu. A dessert without eggs and without mascarpone, it's suitable for a vegan menu!
  • Easy
  • 20 min
  • Kcal 583

Bisque

The bisque, not to be confused with the shellfish broth, is a French recipe. A soup made with shrimp, or other shellfish, cream, and butter!
  • Average
  • 1 h 30 min