Gnocchi with Zucchini Cream
Gnocchi with zucchini cream is a creamy and easy-to-make dish, perfect for a spring lunch. Discover doses and recipe!
- Easy
- 1 h 30 min
Zucchini and Ricotta Savory Tart
The Zucchini and Ricotta Savory Tart is a rustic tart made with ready-made puff pastry, very easy to make! Discover how delicious this recipe is!
- Easy
- 1 h 5 min
Radicchio Risotto
Radicchio risotto is a creamy first course perfect for autumn menus. Discover here the doses and procedure to prepare this tasty recipe!
- Easy
- 35 min
Sausages in Tomato Sauce
Sausages in tomato sauce are a succulent main course. Discover how to make the sausages tasty and flavorful with our ingredients and tips!
- Very easy
- 45 min
- Kcal 727
Polenta with sausage and cheese
Polenta with sausage and cheese is a traditional homemade dish from mountainous regions. Perfect to enjoy during the winter season.
- Easy
- 1 h 30 min
- Kcal 1632
Pumpkin and Carrot Velouté
Pumpkin and carrot velouté is a delicate cream, made special by a quenelle of creme fraiche and fragrant toasted pumpkin seeds.
- Easy
- 1 h 15 min
- Kcal 256
Polenta and bruscitt
Polenta and bruscitt, or bruscitti, is a specialty from the area of Busto Arsizio: beef browned in a pan and accompanied by steaming polenta
- Very easy
- 2 h 50 min
- Kcal 809
Veal Stew with Mushrooms
Veal stew with mushrooms is a very tasty meat main course that is easy to prepare.
- Average
- 1 h 10 min
- Kcal 401
Rustic Fried Meatballs
Rustic fried meatballs are tasty minced meat bites, perfect to serve as an appetizer or main course. Discover the recipe!
- Very easy
- 35 min
Stew with Peas
Stew with peas is a classic meat main course from home cooking: tender, creamy, and flavorful beef bites... discover the recipe!
- Easy
- 1 h 55 min
Spaghetti with Eggplant, Pecorino, and Mussels
Spaghetti with eggplant, pecorino, and mussels is a creamy seafood first course with a tasty and flavorful sauce. Discover the recipe to prepare it!
- Average
- 1 h 10 min
Radicchio Stuffed Ravioli
Radicchio stuffed ravioli are a tasty first course of fresh pasta topped with a rich tomato and basil sauce.
- Average
- 1 h 35 min
Green ravioli stuffed with cod
The green ravioli stuffed with cod are a refined and tasty fish main course, perfect for the Christmas Eve menu. Discover our recipe!
- Difficult
- 1 h 40 min
Paccheri pasta stuffed with sausage and mushrooms
Paccheri pasta stuffed with sausage and mushrooms is a very substantial first course prepared with sausage, mushrooms and ricotta. Discover…
- Average
- 1 h 40 min
- Kcal 790
Strozzapreti pasta with octopus sauce
Strozzapreti pasta with octopus sauce is a first course with an amazing sea flavor: a very tasty dish of great impact.
- Average
- 1 h 5 min
- Kcal 423