Lentil Loaf with Mustard Glaze
The Lentil Loaf with Mustard Glaze is a delicious vegetarian main dish in puff pastry crust, perfect for the New Year's menu!
- Average
- 2 h
Baked Ziti (clean out the fridge recipe)
Baked Ziti (clean out the fridge recipe) is a rich and flavorful main dish. Find out the ingredients and steps to make this recipe at home!
- Easy
- 1 h 30 min
- Kcal 1586
Mushroom Risotto with Dried Mushrooms
Mushroom risotto made with dried mushrooms is a creamy and flavorful dish, perfect for the cold months. Discover how easy it is to prepare…
- Easy
- 30 min
Braised Squid in Tomato Sauce
Braised squid in tomato sauce is a tasty, quick, and appetizing seafood dish, perfect for those who love fish but have little time in the kitchen.
- Average
- 1 h 10 min
- Kcal 280
Mustard Chicken Breasts with Herbs
Mustard chicken breasts are an easy and quick meat dish, enveloped in a creamy and flavorful sauce seasoned with herbs. Discover this tasty recipe!
- Easy
- 40 min
Creamy Pasta and Peas
Creamy pasta and peas is a vegetarian main dish inspired by the classic recipe. Enriched with stracchino and Parmigiano, it is super tasty!
- Very easy
- 25 min
Seafood Gnocchi
Seafood gnocchi is a mouthwatering fish dish: fragrant and well-seasoned, they are easy to make for a spectacular lunch. Discover our recipe!
- Average
- 60 min
Crepe Roll with Asparagus and Spinach
The crepe roll with asparagus and spinach is a rich vegetarian dish stuffed with spring vegetables, ricotta, and taleggio cheese: here is the recipe!
- Average
- 1 h 50 min
Savory Radicchio Tart
The savory radicchio tart is a tasty dish, perfect to serve as an appetizer, and it can also be an excellent vegetarian main course option.
- Easy
- 55 min
- Kcal 378
Guinea Fowl Stuffed with Chestnuts and Pomegranate Sauce
The guinea fowl stuffed with chestnuts and pomegranate sauce is a perfect dish for celebrations; rich and sumptuous, it will satisfy the…
- Difficult
- 2 h 50 min
- Kcal 889
Paccheri with Rib Cut à la Genovese
Paccheri with rib cut à la Genovese is a rich and tasty first course inspired by Campanian cuisine. Discover how to prepare this recipe!
- Easy
- 5 h 30 min
Potato pie with sausage and mushrooms
The potato pie with sausage and mushrooms is a main course that revisits the dish from traditional Campanian cuisine: the delicious filling…
- Easy
- 1 h 50 min
- Kcal 593
Crespelle with speck, radicchio and fontina
Crespelle with speck, radicchio and fontina are delicious oven-baked crepes with a gooey and flavorful filling! Discover the recipe's…
- Easy
- 50 min
- Kcal 754
Grandma's Milanese Cutlet
Grandma's Milanese cutlet is one of the most loved dishes by both adults and children! Discover the recipe to prepare it in a few simple steps.
- Easy
- 20 min
Cotechino in Puff Pastry with Lentils
Cotechino in puff pastry with lentils is a truly original idea for cooking cotechino on New Year's Eve, classic but with a tasty twist!
- Easy
- 3 h