Main Courses Baked sea bream Baked sea bream is a classic and flavorful fish dish, prepared with a side of tasty potato wedges and lots of aromatic herbs. Discover the recipe! Easy 60 min Kcal 434 READ RECIPE
Main Courses Tagliatelle with white ragù Tagliatelle with white ragù is a flavorful dish made with egg pasta and a ragù of ground meat, sausage, and bacon, without tomato. Discover our recipe Easy 1 h 50 min Kcal 826 READ RECIPE
Main Courses Cuttlefish Stew Cuttlefish stew is an easy and really excellent fish-based main course. Thanks to their sauce, they are also perfect for dressing pasta! Easy 1 h 20 min Kcal 298 READ RECIPE
Main Courses Grilled Chicken Involtini Discover Giada De Laurentiis' fresh take on grilled chicken with prosciutto, provolone, and sun-dried tomatoes for flavorful spirals. Perfect… 35 min READ RECIPE
Main Courses Rabbit Cacciatore Rabbit Cacciatore is a tasty meat course flavored with tomato and olives, perfect for mopping up with bread. Discover the authentic Italian recipe! Easy 1 h 50 min READ RECIPE
Main Courses Octopus Genovese Octopus Genovese is the seafood variant of Genovese, a Campanian pasta dish rich in onion in a meatless version! Discover doses and recipe. Easy 3 h 30 min Kcal 622 READ RECIPE
Main Courses Green Spaghetti alla Chitarra with Cacio e Pepe Green Spaghetti alla Chitarra Cacio e Pepe: a creamy vegetarian dish with homemade pasta, perfect for the Easter menu. Here's the recipe! Average 1 h 10 min READ RECIPE
Main Courses Potato Gateau with Pumpkin and Taleggio The potato gateau with pumpkin and taleggio is a rich vegetarian casserole, truly delicious! Discover the quantities and procedure to prepare… Average 1 h 50 min READ RECIPE
Main Courses Beef Tartare Beef tartare is a classic recipe made with raw meat, served with condiments on the side. Discover the ingredients and how to prepare it at home! Easy 40 min READ RECIPE
Main Courses Boiled Meat in Pressure Cooker Boiled meat in a pressure cooker is a money-saving recipe: you can prepare boiled meat in less time than usual. Discover doses and procedure! Easy 55 min Kcal 236 READ RECIPE
Main Courses Pasta with Pumpkin Cream and Guanciale Pasta with pumpkin cream and guanciale is a rich and appetizing first course for autumn and winter. Discover the doses and procedure to prepare it! Very easy 45 min Kcal 641 READ RECIPE
Main Courses Sausage and Beans Sausage and beans is the perfect main course to refresh yourself after a long day! Simple and tasty flavors, an exceptional genuine dish! Easy 1 h 25 min Kcal 739 READ RECIPE
Main Courses Pasta with Cauliflower and Guanciale Pasta with cauliflower and guanciale is a tasty first course, easy and quick to prepare, perfect for winter season menus Easy 35 min Kcal 417 READ RECIPE
Main Courses Duck with Orange Duck with orange is a recipe of Tuscan origin, known worldwide, with a unique flavor cooked in the oven and deglazed with Grand Marnier. Average 2 h Kcal 1079 READ RECIPE
Main Courses Cappellacci with shrimps and artichokes Cappellacci with shrimps and artichokes is a perfect winter first course for festive menus. Discover the doses and ingredients to make the recipe. Difficult 2 h READ RECIPE