818 recipes: second courses

Baked pasta

Baked pasta is the Sunday first course par excellence. This rich and tasty favorite is prepared with tomato, meatballs, béchamel, and cheese!
  • Easy
  • 1 h 50 min
  • Kcal 710

Polenta

Polenta is a traditional and ancient preparation, rich and substantial, typical of the regions of northern Italy based on corn flour and water.
  • Average
  • 1 h 20 min