Leek Soup
Leek soup is a tasty and aromatic first course, where the creamy texture contrasts with the golden and crunchy bread. Discover quantities and…
- Very easy
- 60 min
Empanadas with Gorgonzola and Leeks
Empanadas with Gorgonzola and leeks are a delicious cheese variant of the typical South American empanadas. Discover the quantities, recipe, and tips!
- Average
- 2 h
- Kcal 200
Meat Skewers
Meat skewers, a rustic and flavorful main course: try our recipe with veal, sausage, bacon, and bell peppers, easy to make at home!
- Easy
- 55 min
Shrimp Risotto
Shrimp risotto is a delicious first course, cooked with a flavorful broth that enhances its taste. Discover the quantities and procedure.
- Easy
- 1 h 40 min
Tagliatelle with Porcini and Guanciale
Tagliatelle with porcini and guanciale is a simple and tasty main course seasoned with a rustic ragù of dried mushrooms. Discover the…
- Easy
- 50 min
Carrot and Ginger Soup with Toasted Squid
The carrot and ginger soup with toasted squid is a starter that combines a creamy base with the crunchiness due to the toasting of the mollusks.
- Easy
- 1 h 10 min
Eggs with Tomato Sauce
Eggs in tomato sauce are an easy and tasty main dish, where a light sauce envelops the soft yolks and well-cooked whites. Discover the…
- Very easy
- 20 min
Pasta with Swordfish
Pasta with swordfish is a quick and easy first course with fresh fish, seasoned with a sauce of cherry tomatoes and olives. Discover the…
- Easy
- 35 min
Beef cheek with artichokes
Beef cheek with artichokes is a delicious main course with a side dish: the meat, slowly cooked in red wine, becomes incredibly tender! Here…
- Average
- 4 h 50 min
Fregola with clams and cherry tomatoes
Fregola with clams and cherry tomatoes is a seafood first course made with the typical Sardinian pasta, tasty and flavorful! Discover here the…
- Average
- 2 h
Rabbit in the pan
Rabbit in the pan is a rustic main course, gently cooked with herbs to obtain tender meat and a creamy sauce. Discover the quantities and method.
- Very easy
- 55 min
Beef fillet with red wine sauce
The beef fillet with red wine sauce is a rich and flavorful main course, perfect for special occasions. Discover the ingredients and recipe!
- Easy
- 40 min
Risotto with zucchini cream and raw shrimp
Risotto with zucchini cream and raw shrimp: a first course to amaze and delight with its variety of cooking methods and textures. Discover the recipe!
- Average
- 1 h 20 min
Chicken Thighs in Air Fryer
The chicken thighs in an air fryer are a crispy on the outside and tender on the inside main course, with a quick cooking process that…
- Very easy
- 40 min
Baked pasta
Baked pasta is the Sunday first course par excellence. This rich and tasty favorite is prepared with tomato, meatballs, béchamel, and cheese!
- Easy
- 1 h 50 min
- Kcal 710