Ligurian-style stuffed zucchini
Ligurian-style stuffed zucchini are simple and delicious, a second course from beautiful Liguria that will win everyone over!
- Very easy
- 50 min
- Kcal 340
Sausage and provolone pork loin rolls
The sausage and provolone pork loin rolls is a perfect second course for a dinner with friends. You can accompany it with a side dish of…
- Easy
- 40 min
Cotechino (Pork sausage) in a pastry crust
Cotechino (pork sausage) in a pasty crust is a festive second course, an appetizing way to serve cotechino (pork sausage) with lentils for a…
- Average
- 1 h 20 min
- Kcal 1051
Breaded cutlet rolls
The breaded cutlet rolls is a delicious second course, easy to prepare: a rolled cutlet filled with ham and cheese.
- Very easy
- 23 min
- Kcal 760
Chicken strips alla sorrentina
The chicken strips alla sorrentina, inspired by the homonymous dish of gnocchi alla sorrentina, is a quick and racy second course!
- Easy
- 55 min
- Kcal 295
Ossobuco Milanese (Braised veal shanks)
Ossobuco Milanese (braised veal shanks) is an iconic dish from Lombardy, a second course of meat seasoned with the traditional gremolada green sauce.
- Average
- 1 h 30 min
- Kcal 852
Roast chicken with potatoes and onions
Roast chicken with potatoes and onions is a second course of home cuisine that is easy to make and delicious. Discover amounts and steps to…
- Easy
- 1 h 35 min
Chicken Cacciatore in White
Chicken cacciatore in white is an easy and really tasty second course. An alternative version, without tomato and with green olives!
- Easy
- 40 min
- Kcal 557
Amalfi-style stuffed calamari
The Amalfi-style stuffed calamari are very simple to make. A really tasty second dish that will conquer everyone's heart!
- Easy
- 1 h 20 min
- Kcal 221
Chicken Cacciatore
Chicken Cacciatore (chicken stew with peppers) is a typical second course from Tuscany. This very simple and succulent recipe will be a hit…
- Easy
- 1 h 10 min
- Kcal 518
Sausage in the pan
Sausage in the pan is an easy and quick second course. To make the dish tastier, we have added some herbs that will make everything delicious!
- Very easy
- 30 min
- Kcal 538
Potato frittata
Potato frittata (egg dish) is delicious both hot or cold, a rich second course that's fast and easy to prepare!
- Easy
- 35 min
- Kcal 252
Chicken breast with bell peppers
Chicken breast with bell peppers is a creamy and summery second course, with a tasty sauce made with datterini tomatoes and peppers.
- Easy
- 50 min
- Kcal 378
Cabbage, potatoes and sausage
Savoy cabbage, potatoes and sausage, a second course and side dish all in a pan, perfect for the winter. Discover amounts and steps to prepare…
- Very easy
- 40 min
Sea bass in a herb salt crust
Sea bass in a herb salt crust is an aromatic second course, made with a particular, genuine and tasty baking technique!
- Easy
- 60 min