Main Courses Baked Frittata The baked frittata is an easy recipe, an alternative to the classic stovetop egg frittata, enriched with sautéed onions and melting cheese. Easy 35 min Kcal 460 READ RECIPE
Main Courses Black Venus Rice with Shrimp and Zucchini Black Venus rice with shrimp and zucchini is a flavorful and unique dish made with this variety of whole black rice. Discover our recipe! Easy 42 min Kcal 305 READ RECIPE
Main Courses Coda alla Vaccinara Coda alla Vaccinara is a delicious main course from the poor Roman cuisine. Discover the doses and procedure to prepare this traditional recipe. Easy 4 h 10 min READ RECIPE
Main Courses Creamy Chicken Breast Creamy chicken breast is a rich and tasty meat main course. Discover the doses and procedure to make this delicious recipe at home! Easy 25 min Kcal 759 READ RECIPE
Main Courses Paccheri with Shrimp and Scampi Cream Paccheri with shrimp and scampi cream is a creamy pasta dish with a sea scent perfect for Sunday lunches. Easy 1 h 40 min Kcal 475 READ RECIPE
Main Courses Beans with Pork Rinds (Fagioli con le Cotiche) Beans with pork rinds, a typical Roman recipe. A genuine dish of simple, rustic origins. Discover how to prepare it at home with our tips! Easy 3 h 55 min READ RECIPE
Main Courses Peposo Peposo is a traditional Tuscan dish, specifically from Impruneta. It's a meat-based main course, similar to a stew and flavored with black pepper. Easy 4 h 20 min Kcal 261 READ RECIPE
Appetizers Savory Vegetable Tart The savory vegetable tart is the ideal dish for a picnic or a lunch with friends: genuine, tasty, but above all scenic! Discover the recipe. Easy 1 h 10 min READ RECIPE
Main Courses Ravioli stuffed with potatoes and shrimp Ravioli stuffed with potatoes and shrimp with a hint of mint is a refined first course for special occasion seafood menus. Average 1 h 25 min Kcal 345 READ RECIPE
Main Courses Lentil Velouté in Crust The lentil velouté in crust is a tasty and refined appetizer, with crispy cotechino crumbs and golden puff pastry. Very easy 60 min Kcal 336 READ RECIPE
Main Courses Broccoli Cream with Crunchy Croutons The broccoli cream with crunchy croutons and bacon is a simple and nutritious first course with a velvety texture. Discover the quantities and recipe! Easy 30 min READ RECIPE
Main Courses Beer Scaloppine Beer scaloppine are easy and quick to prepare: a tender and flavorful meat dish for an impromptu dinner! Discover portions and recipe. Very easy 20 min Kcal 406 READ RECIPE
Main Courses Rustic Pappardelle with Sausage and Leeks Rustic pappardelle with sausage and leeks is a rich and hearty first course, yet very simple to prepare. Discover here the ingredients and recipe! Easy 40 min Kcal 583 READ RECIPE
Main Courses Pomegranate Risotto Pomegranate risotto is a refined main course made with the juice and seeds of the fruit, perfect for New Year's Eve! Discover doses and recipe Easy 60 min Kcal 583 READ RECIPE
Main Courses Potato and Bean Burger The potato and bean burger is an easy and tasty vegetarian main course. Discover the quantities and procedure to prepare this recipe at home! Very easy 60 min READ RECIPE