Baked pasta with speck and gorgonzola
Baked pasta with speck and gorgonzola is a creamy white variant of the classic recipe, topped with a special cheese béchamel!
- Easy
- 55 min
Ossobuco Milanese (Braised veal shanks)
Ossobuco Milanese is a traditional Lombard recipe, a succulent meat dish typically served with saffron risotto!
- Average
- 1 h 55 min
Sole en papillote with steamed vegetables
Sole en papillote with steamed vegetables is a light fish main course for the whole family. Discover the recipe to cook it to perfection!
- Easy
- 60 min
Vegetable Flan in the Microwave
Vegetable flan in the microwave: tasty and quick main course, ideal for those looking for practicality without sacrificing flavor. Discover…
- Very easy
- 33 min
Spaghetti with broccoli and shrimp
Spaghetti with broccoli and shrimp is an original seafood main course enriched with lemon-scented breadcrumbs! Discover the quantities and recipe.
- Easy
- 50 min
Ricotta and herb ravioli with walnut sauce
Ricotta and herb ravioli with walnut sauce is a delicious first course of fresh pasta with a creamy and flavorful dressing. Here's the recipe!
- Average
- 1 h 10 min
Rice and Beans
Rice and beans is a nutritious and wholesome first course, where the rice absorbs all the flavor of the bean cooking broth and blends with the…
- Very easy
- 1 h 40 min
Pasta with Braised Leek Cream, Hazelnuts, and Fennel
Pasta with braised leek cream, hazelnuts, and fennel is a first course different from the usual, with a creamy and aromatic dressing! Discover…
- Easy
- 35 min
Spaghetti with mussels
Spaghetti with mussels is very easy to prepare. A first course with an irresistible, tomato-based sauce that enhances the mussels.
- Easy
- 1 h 15 min
- Kcal 583
Fried mixed seafood
Fried mixed seafood, which is prepared with shrimp, squid, and a mix of small fish, is a seafood dish popular among young and old alike.
- Easy
- 50 min
- Kcal 1015
Pesto lasagna
Pesto lasagna are a hearty first course that is perfect for Sundays: layers of egg pasta, béchamel sauce, and Genoese pesto.
- Average
- 1 h 20 min
- Kcal 952
Fettuccine pasta with octopus and porcini mushroom sauce
Fettuccine pasta with octopus and porcini mushroom sauce is a rustic first course that combines high-quality porcini mushrooms with lean octopus.
- Easy
- 1 h 30 min
- Kcal 433
Stuffed pasta shells
Stuffed pasta shells (conchiglioni) is a succulent first course, made with a pasta shape that lends itself to a rich and tasty filling!
- Average
- 1 h 45 min
- Kcal 658
Paccheri pasta with artichoke carbonara
Paccheri pasta with artichoke carbonara are a tasty reinterpretation of the classic Roman recipe, discover all the secrets to making them!
- Easy
- 50 min
Pasta alla vecchia bettola (Old tavern pasta)
Pasta alla vecchia bettola (Old tavern pasta) is a traditional Italian recipe, a simple first course with a super creamy sauce!
- Easy
- 1 h 10 min
- Kcal 411